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Home » Keywords » dairy plants

Items Tagged with 'dairy plants'

ARTICLES

Casper’s Ice Cream’s newest plant is a frozen novelty powerhouse

Casper’s Ice Cream’s newest plant is a frozen novelty powerhouse

The state-of-the-art processing facility produces 350 million ice cream and frozen novelty products annually.
K canning headshot
Kathie Canning
October 5, 2020
No Comments
Richmond, Utah, is not exactly what one would call a metropolis, it boasts a population of fewer than 3,000 people. Despite its small status, however, the rural town has earned some decidedly big bragging rights.
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Perrys

Cast your vote for the 2020 Dairy Plant of the Year

Dairy Foods nominated 12 dairy processing plants that manufacture fluid milk, cheese, ice cream or cultured dairy products. All of the plants were featured in Dairy Foods magazine and on dairyfoods.com between January 2019 and May 2020.
May 20, 2020
No Comments
Dairy Foods nominated 12 dairy processing plants that manufacture fluid milk, cheese, ice cream or cultured dairy products. All of the plants were featured in Dairy Foods magazine and on dairyfoods.com between January 2019 and May 2020.
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Baker Cheese’s St. Cloud, Wis., plant produces over 200 SKUs under its own brand and for private label customers.

Baker Cheese’s cheese plant was built to stretch

Baker Cheese’s plant expansion was designed to handle the continually increasing demand for the company’s string cheese
Boisseau 200
Anna Boisseau
March 4, 2020
No Comments
Halfway through the family-owned Baker Cheese Inc. plant in St. Cloud, Wis., you'll come upon a kind of magical lazy river of cheese. Different sizes and varieties of the company's low-moisture, part-skim mozzarella string cheese float through a stream of brine.
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High Road Craft Brands scales up its operation

High Road Craft Brands scales up its operation

High Road Craft Brands has experienced phenomenal growth over the past decade. But its ice cream plant remains committed to small-batch, craft operations
K canning headshot
Kathie Canning
February 4, 2020
No Comments
Tucked away in a Marietta, Ga., industrial park, surrounded by Georgia pines, is a 75,000-square-foot, nondescript off-white building that offers few external cues as to what’s inside. But once a visitor steps into that building, he or she will see an operation that is actually rather exceptional.
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Graeter’s ice cream plant is different by design

Graeter’s ice cream plant is different by design

Graeter’s ice cream plant blends a centuries-old process with modern technology to create an operation that’s like no other
K canning headshot
Kathie Canning
October 4, 2019
No Comments
First-time visitors to the ice cream manufacturing facility operated by Graeter's Ice Cream, attached to the company's Cincinnati headquarters on Regina Graeter Way, might be a little surprised when they step inside.
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Turkey Hill’s Conestoga, Pa., plant transitions to renewable energy
Plant of the Year

Cast your vote for the 2019 Dairy Plant of the Year

Dairy Foods nominated 13 dairy processing plants that manufacture fluid milk, cheese, ice cream or cultured dairy products. All of the plants have been featured on dairyfoods.com over the previous 17 months.
May 15, 2019
No Comments
Which plant will be Dairy Foods' 2019 Dairy Plant of the Year? Will it be a large cheesemaking operation headquartered in Iowa or a family-run ice cream plant based in Ohio? Those are just two of the 13 dairy plants that are in the running for Dairy Foods' 2019 Dairy Plant of the Year.
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RulesRegs.jpg

Dairy processors partner with OSHA on plant safety

The initiative aims to raise the bar for both the regulator and the regulated
Quist
Danielle Quist
February 6, 2019
No Comments
Dairy processing facilities are complex and sprawling sites featuring modern engineering and technology. At the heart of any dairy plant is a team of dedicated employees working hard to instill a safety culture that permeates every aspect of the business and ensures compliance with regulations from the Department of Labor's Occupational Safety and Health Administration (OSHA).
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It's a matter of teamwork for Borden Dairy's Dallas plant

It's a matter of teamwork for Borden Dairy's Dallas plant

Under Borden Dairy’s new ‘people-first’ approach, employees at the company’s Dallas milk plant understand their value — and are motivated to work together to create the highest-quality product.
K canning headshot
Kathie Canning
January 8, 2019
No Comments
There's a welcome change in the air for employees of Borden Dairy Co.'s Dallas milk plant. The company's new commitment to being a "people-first" organization means production is secondary to people, explained Chuck Lacy, plant manager.
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The powerhouse behind the dairy brands

AMPI - The powerhouse behind the dairy brands

Associated Milk Producers Inc. delivers award-winning dairy products to its foodservice, private label and co-pack customers
K canning headshot
Kathie Canning
September 5, 2018
No Comments
Associated Milk Producers Inc. (AMPI) produces upwards of 640 million pounds of cheese, 140 million pounds of butter and 175 million pounds of powdered products each year. Despite those impressive figures, most consumers have never heard of the New Ulm, Minn. based dairy cooperative.
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Danzeisen Dairy takes an old-school approach to milk processing

Danzeisen Dairy takes an old-school approach to milk processing

Using vintage equipment and glass bottles, Danzeisen Dairy produces only the freshest-tasting milk and flavored milk for its Arizona neighbors
K canning headshot
Kathie Canning
April 5, 2018
No Comments

You won't find any fancy-looking equipment at the creamery operated by Phoenix-based Danzeisen Dairy LLC. Tucked into a mixture of farm, industrial and residential properties in Phoenix's Laveen neighborhood, the creamery relies on retrofitted vintage milk processing equipment, much of it from the 1940s, 1950s and 1960s, and all of it from U.S. manufacturers, to produce its craft dairy products.


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More Articles Tagged with 'dairy plants'

IMAGE GALLERIES

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High Road Craft Brands - Marietta, Ga.

The building is home to High Road Craft Brands and its 75,000-square-foot SQF Level 3-certified processing facility. It’s here that the company makes it small-batch, craft-style super-premium ice cream, which boasts a low overrun and 16.5% butterfat, as well as premium gelato, sorbetto and ice cream novelties.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

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Darigold - Portland, Ore.

Producing over 150 SKUs, Darigold’s ultrapasteurized milk plant in Portland, Ore., has to stay flexible and organized to manage its complicated production schedules. While the plant might be older on the facility side, Darigold has invested in flexible operation systems to make it functional for today’s needs.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

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Graeter’s Ice Cream, Cincinnati, OH

Visitors to Graeter's would spy numerous somewhat peculiar-looking stainless-steel stations, distributed across four and a half rows, housing stainless-steel buckets. These station-and-bucket combinations are vat freezers, or modernized French Pots, and they are the main reason the plant employs so many people. Graeter's has relied on the labor-intensive French Pot process since the company's founding almost 150 years ago.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

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Rumiano Cheese Co., Crescent City, Calif.

Rumiano Cheese Co.’s plant produces award-winning organic and conventional cheeses, along with whey protein concentrate (WPC-80%), dried edible lactose and European-style butter.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

Plant aerial.jpg?alt=plant aerial

Borden Dairy, Dallas, TX

Under Borden Dairy’s new ‘people-first’ approach, employees at the company’s Dallas milk plant understand their value — and are motivated to work together to create the highest-quality product.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

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Events

March 19, 2020

What’s Next in Ice Cream?

ON DEMAND: Join us for a webinar that takes a look at emerging trends, growth drivers and opportunities in the ice cream segment.

March 16, 2021

Drive Growth in Ice Cream

How could ice cream processors keep the momentum going? Join Dairy Foods on March 16 for a webinar that takes a look at emerging trends, growth drivers and opportunities in the ice cream segment.

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Products

Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Coronavirus and the Dairy Industry

Dairy Foods Magazine

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2021 February

Check out the February issue of Dairy Foods, including our processor profile: Tillamook County Creamery Association plays the long game to match its values, plus more!
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