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ARTICLES

Glanbia Nutritionals reflects on the state of the dairy industry

Standard dairy products continue to dominate the marketplace, but health-focused food and beverage products with nutrition-based claims are quickly gaining attention, most notably increased protein and reduced sugar content.

Sammy Bredar

November 4, 2025

Dairy Foods sits down with Glanbia Nutritionals to examine protein fortification trends, functional ingredients in dairy foods and beverages and the balance between indulgence and functionality.

Optimum Nutrition expands portfolio across product lines

Brand partners with Girl Scouts on Thin Mint-inspired protein powder.

November 6, 2024

As a trusted sports nutrition brand, Downer’s Grove, Ill.-based Optimum Nutrition is expanding its portfolio with six new flavors across product lines including Gold Standard 100% Whey, Gold Standard Protein Shake, AMIN.O. ENERGY and Micronized Creatine Powder.

Optimum Nutrition debuts four limited-edition flavors

Gold Standard 100% packs 24 grams of whey protein in breakfast inspired flavors.

December 1, 2023

Sports nutrition brand Optimum Nutrition, a part of Glanbia Performance Nutrition, debuted four new, limited-edition flavors across the brand's Gold Standard 100% Whey and AMIN.O. ENERGY product lines.

Personnel

Former Glanbia CEO David Thomas to head ADPI

February 20, 2012

David Thomas is the new CEO of the American Dairy Products Institute.

The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

Reverse osmosis (RO) membranes are well established in dairy processing but continue to evolve to improve performance, reduce energy use, and increase operational longevity.