Items Tagged with 'milk production'

In addition to making seven varieties of spicy, hot cheddar cheeses such as Carolina Reaper and Scorpion, central Wisconsin-based Nasonville Dairy, a third-generation, medium-sized cheese processor, is “hot” for handcrafting 42 varieties of premium cheese, including Cheddar, Colby, along with many flavored cheeses like Blue Marble Jack, Garlic & Herb, and Horseradish.

Featuring festive food, a robust cattle judging contest, educational seminars, career connections and a large exhibitor hall with more than 700 exhibitors showcasing cutting-edge technology and the latest dairy equipment, the 57th Annual World Dairy Expo (WDE), taking place Oct. 1-4 at the Alliant Energy Center in Madison, Wis., was buzzing with activity around the theme, “The Golden Age.”

Global dairy demand in 2023 was weaker than expected, but there were some pockets where demand was better than forecast.

From the beginning of the agricultural process to the final consumer experience, a magnitude of innovations has led to reducing the environmental impact of the dairy business. 

In May of 2022 I was at a conference in Germany and the question I asked everyone was, “how high do milk prices have to go to get EU milk production growing again?” 

The Economist magazine says the biggest economic story of 2023 is happening now. 

Dairy market price uncertainty remains across regions and dairy products, Rabobank stated.

If recession is looming/already here, how will headwinds impact the dairy industry?