The program will be part of International Cheese Festival in Oviedo.
March 4, 2020
The Guild of Fine Food, Gillingham, England, said the World Cheese Awards (WCA) will be held in the Spanish Principality of Asturias this year, taking place in Oviedo on Nov. 4.
The scientists requested that the U.S. Departments of Agriculture and Health and Human Services consider lifting the limits placed on saturated fat intake for the upcoming 2020-2025 Dietary Guidelines.
March 3, 2020
In a consensus statement, a group of established U.S. and international nutrition scientists, including three former members of the Dietary Guidelines Advisory Committee, requested the U.S. Departments of Agriculture and Health and Human Services give serious and immediate consideration to lifting the limits placed on saturated fat intake for the upcoming 2020-2025 Dietary Guidelines for Americans.
The group will spend time on Capitol Hill urging lawmakers to increase funding for the SNAP milk incentive program, continue important research and collaboration on ice cream food waste solutions, and more.
February 26, 2020
On Feb. 26, the International Dairy Foods Association (IDFA) said dairy industry leaders from across the country were in Washington, D.C., to urge congressional leaders and appropriators to fund important research, a Supplemental Nutrition Assistance Program (SNAP) milk incentive pilot program, and dairy standards modernization at the FDA in fiscal year (FY) 2021.
For every (free!) order placed on Feb. 26, Tillamook will donate to local food agencies in each participating city.
February 26, 2020
Tillamook County Creamery Association said its recently released Farmstyle cream cheese spreads will be available for on-demand delivery exclusively on Postmates.
The cooperative’s chocolate milk was named official refuel partner for festival races.
February 25, 2020
Prairie Farms Dairy Inc., an Edwardsville, Ill.-based dairy cooperative, said it partnered with the Humana Kentucky Derby Festival MiniMarathon and Marathon to be the chocolate milk refueling partner for the race.
The association’s latest report says almost every US household buys from the dairy and frozen departments annually.
February 24, 2020
The National Frozen & Refrigerated Foods Association (NFRA), Harrisburg, Pa., recently released the “NFRA 2019 State of the Industry Report,” which shows that today's dairy and frozen departments are clearly connecting with shoppers.
ADPI members have until Feb. 28 to submit their entries; the award celebrates achievements and innovations by dairy processing members of ADPI.
February 18, 2020
Dairy Foods magazine and the American Dairy Products Institute (ADPI), Elmhurst, Ill., will be honoring a deserving dairy processor with the 2020 Breakthrough Award for Dairy Ingredient Innovation.