Dairy Top Stories - Articles - Page 114

Trade groups applaud the signing of the Ocean Shipping Reform Act

The National Milk Producers Federation (NMPF) and U.S. Dairy Export Council (USDEC) both express gratitude.

June 16, 2022

The legislation was introduced in response to the vocal advocacy by NMPF, USDEC and other agricultural export and shipper organizations, as problems with effective ocean freight transportation worsened in 2021

USDA, Innovation Center for U.S. Dairy to work toward 2050 environmental stewardship goals

Efforts will accelerate and streamline programs on sustainability improvement and more.

June 16, 2022

The MOU, which extends and builds upon a pact originally signed in 2009, will leverage USDA programs to encourage the adoption of economically viable technologies and practices that improve sustainability and assist in addressing environmental needs of U.S. dairy farmers.

Ingredient suppliers highlight the latest natural and organic solutions.

June 16, 2022

New ingredients from Cargill, Ciranda, GNT, and more!

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Uncle Matt’s Organic launches no-sugar-added juice boxes in Strawberry and Lemonade

Sweetened with Reb M Stevia, functional juices contain vitamins C, D and zinc for immune support.

June 16, 2022

Clermont, Fla.-based Uncle Matt’s Organic unveiled two new offerings for kids: No Sugar Added Lemonade Juice Box and No Sugar Added Strawberry Lemonade Juice Box. The shelf-stable line contains zero added sugars, is sweetened with stevia and boosted with 150% of the daily value (DV) of vitamin C, it says.

Häagen-Dazs teams with award-winning chef

Through August, Chocolate Peanut Butter Pretzel and Black & White Cookie are available in all Häagen-Dazs Shops nationwide.

June 16, 2022

To celebrate the launch, Häagen-Dazs Shops are partnering with award-winning Washington, D.C., pastry chef and tastemaker, Paola Velez

Halo Top creates $10K pint of ice cream

It is covered in $10,000 worth of diamonds, rhinestones, rubies, sapphires and emeralds

June 15, 2022

Fans have the chance to win the coveted pint when they celebrate the brand’s birthday on Instagram or TikTok.

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Litehouse unveils new line of dips and spreads in five flavors

Developed for every dip-worthy occasion, the dips and spreads feature cleaner labels, bolder flavors and better taste.

June 15, 2022

Litehouse Inc., Sandpoint, Idaho, unveiled a new line of thick and creamy Litehouse Dips & Spreads which complements the brand’s breadth of product offerings.

Episode 17 — Consumers clamor for gut health immunity

Barbara Harfmann

June 14, 2022

Derek Neeley, vice president of marketing for Family and Wellness Yogurt brands, Danone North America, White Plains, N.Y., and Broomfield, Colo., joins us for Episode 17 of the “Let’s Talk Dairy” podcast to discuss trends in gut health immunity and the company’s new ready-to-drink (RTD) yogurt, Activia+ multi-benefit probiotic yogurt drinks.

Traceability for dairy product ingredients not just a trend

Sustainable sourcing, transparency and traceability grow in prominence in the dairy market.

Barbara Harfmann

June 14, 2022

Sustainable sourcing, transparency, and traceability grow in prominence in the dairy market.

Consumers are feeling good about milk

Nearly three quarters of Americans still reach for classic dairy milk over other alternatives.

June 14, 2022

How do Americans feel about milk? Sixty percent of people think milk is refreshing for hot days. Men are more likely (67%) than women to agree (54%). Nearly three quarters of Americans still reach for classic dairy milk over other alternatives. It’s not just the nostalgia of childhood milk mustaches that have us craving traditional dairy milk: 40% of people say it pairs best with (some unexpected) summertime favorites.