Dairy Processor News - Articles - Page 65

Rumiano Cheese Co. commits to carbon neutrality by 2030

Company’s first sustainability impact program looks to reduce raw material transportation costs and decrease packaging materials.

August 29, 2022

Rumiano Cheese Co., founded in 1919, introduced a climate impact program aimed at achieving carbon neutrality by 2030.

FlavorSum boosts clean-label offerings by joining forces with Meridian Flavors

Acquisition part of flavor producer’s goal to provide solutions with sweet and dairy flavors.

August 25, 2022

North American flavor producer FlavorSum, a Kalamazoo, Mich.-based North American flavor producer, announced that it has added Meridian Flavors, a U.S.-based flavor manufacturer specializing in natural, non-GMO and organic flavors to the FlavorSum platform.

Sargento teams with NASCAR driver

Company will sponsor Bilicki during the NASCAR Xfinity Series races at Watkins Glen Raceway.

August 10, 2022

During a NASCAR race on July 2 at Road America in Elkhart Lake, Wis., an incident occurred that resulted in Bilicki's car carrying Sargento branding through the race. This unexpected collision, without injury, prompted this partnership, bringing the Wisconsin-based company and racecar driver together.

Vermont Creamery joins Farm Powered Strategic Alliance

Collaborative movement aims to boost food waste recycling and expand renewable energy production across America.

August 10, 2022

The Alliance was founded in 2020 by Vanguard Renewables, Unilever, Starbucks, and Dairy Farmers of America and now has grown to include 14 U.S. food industry leaders.

Melinda Rich named chairman of Rich Holdings

She succeeds Robert E. Rich Jr., who served as chairman for 16 years..

August 8, 2022

Robert Rich is now senior chairman, and will support his wife as she leads the company.

Shawn Dyal named Southeast Milk CEO

Since April, Dyal had been serving as interim CEO.

August 4, 2022

Dyal has worked in dairy for over 20 years, across varying aspects of the dairy value chain.

Tillamook sets forth sustainability goals

TCCA plans a 30% reduction in Scope 1, 2, and 3 greenhouse gas emissions by 2030.

August 3, 2022

TCCA’s environmental sustainability goals are backed by its newly developed Climate Action Plan that defines strategies for making climate-related progress over time.

Ingredient suppliers highlight the latest flavor solutions.

August 3, 2022

New ingredients from A&B Ingredients, ADM, Flavor Dynamics, and more!

DFA acquires two ESL processing facilities

The processing plants, produce a variety of extended shelf-life dairy and non-dairy beverages, ice cream and shake mixes.

August 2, 2022

The facilities will become part of the DFA Dairy Brands division and will operate as Richmond Beverage Solutions and Pacific Dairy Solutions.

FPSA names Tom Imbordino scholarship winners

Four $3,500 scholarships that will be used toward completing the winners’ respective degrees.

August 2, 2022

"The Imbordino Scholarship is an important part of FPSA’s 'Giving Back' program, made possible thanks to the generous contributions of FPSA members and the Dairy Council."