Dairy Processor News - Articles - Page 119

USDEC Sponsoring U.S. Entries for the 2019 World Cheese Awards

Last year’s program drew a record-breaking 3,472 cheeses from 41 countries.

June 17, 2019

Last year’s program drew a record-breaking 3,472 cheeses from 41 countries.

IDFA’s 37th annual Capitol Hill Ice Cream Party set for June 19

The event will take place at Union Square Park in Washington, D.C.

June 17, 2019

The event will take place at Union Square Park in Washington, D.C.

Redwood Hill Farm & Creamery’s plant gears up for growth

New spaces and new equipment are allowing Redwood Hill Farm & Creamery’s plant to meet increased demand for the company’s cultured dairy products

Kathie Canning

June 17, 2019

Sonoma County, California, might be famous for its many wineries and picturesque redwood trees, but it's also home to a number of impressive dairy processing operations. One such operation, tucked into the small town of Sebastopol, is a creamery operated by Redwood Hill Farm & Creamery.

U.S. International Trade Commission begins investigation of 3-A counterfeits

Five Chinese companies were accused of importing counterfeit equipment.

June 13, 2019

The U.S. International Trade Commission (USITC) announced it will institute an investigation of certain food processing equipment and packaging materials based on a complaint filed by 3-A Sanitary Standards Inc. (SSI), McLean, Va., on June 3, 2019.

Dairy industry urges Congress to pass USMCA

Several dairy organizations joined forces to write a letter encouraging the bill’s passage.

June 10, 2019

The U.S. Dairy Export Council (USDEC), the National Milk Producers Federation (NMPF) and the International Dairy Foods Association (IDFA) said they are urging Congress to quickly ratify the U.S.-Mexico-Canada Agreement (USMCA) with an outreach campaign highlighting the importance of the agreement to the success of U.S. dairy farmers and manufacturers.

Organic dairy matures, finds new areas for growth

Now an established category, organic finds new growth through grass-fed and full-fat products

Anna Boisseau

June 10, 2019

What used to be associated with granola-crunching hippies and co-ops has long since become mainstream: Consumers can now find organic food everywhere, from their local farmer's market to Walmart.

Hart Dairy is making growth plans

The grass-fed milk producer will be expanding production capabilities.

June 7, 2019

The grass-fed milk producer will be expanding production capabilities.

Steve's Ice Cream enlists contemporary artists to celebrate unique, creative experiences

The brand is inviting consumers to crave the unexpected all summer long.

June 7, 2019

The brand is inviting consumers to crave the unexpected all summer long.

Dairy Protein Messaging Initiative kicks off

Kathie Canning

June 7, 2019

Demand for protein on the part of consumers continues to be strong. According to the American Dairy Products Institute (ADPI), Elmhurst, Ill., 68% of Americans surveyed in 2017 said they wanted to consume more protein, compared to 50% in 2016.

New economic analysis: U.S. dairy industry accounts for $620 billion in economic impact, 3 million-plus jobs

The Dairy Delivers website offers a comprehensive set of data at the national, state and Congressional district levels, measuring the economic impact of dairy on U.S. economy.

June 6, 2019

The Dairy Delivers website offers a comprehensive set of data at the national, state and Congressional district levels, measuring the economic impact of dairy on U.S. economy.