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    Home » Topics » Supplier News

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    cheeseexpo

    CheeseExpo to focus on technology, education and more

    The biennial event will take place April 14–16 in Milwaukee
    March 10, 2020
    More than 4,000 cheese industry leaders, suppliers, marketers and others are expected to gather April 14–16, 2020, at the Wisconsin Center in Milwaukee for CheeseExpo (formerly known as the International Cheese Technology Expo).
    Read More
    Stellar e-book food processing

    Stellar publishes e-book on big data in food processing

    The free resource outlines benefits, how to implement analytics tools in a food plant.
    March 6, 2020
    Jacksonville, Fla.-based Stellar, a fully integrated firm focused on design, engineering, construction and mechanical services worldwide, said it published a new e-book about the applications of big data and analytics tools in food processing facilities.
    Read More
    Kerry logo

    Kerry acquires Spanish company Pevesa Biotech

    The acquisition allows Kerry to expand its organic plant protein capabilities.
    February 28, 2020
    Kerry, Naas, Ireland, said it expanded its non-allergenic and organic plant protein capability by acquiring the Spanish company Pevesa Biotech.
    Read More
    Star Kay White ribbon cutting

    Star Kay White celebrates ribbon cutting on new manufacturing facility

    State and local government officials joined to celebrate the opening.
    February 19, 2020
    Star Kay White Inc., a 130-year-old Congers, N.Y.-based manufacturer of confections and flavoring ingredients for the ice cream industry, said it celebrated the ribbon cutting of its new 84,000-square-foot manufacturing facility on Feb. 14.
    Read More
    SPX Flow logo

    Primodan agrees to acquire SPX Flow’s yellow cheesemaking technology

    SPX Flow will continue to provide aftermarket service for customers with existing yellow cheese plants until the end of 2021.
    February 17, 2020
    Charlotte, N.C.-based SPX Flow Inc., through its Danish subsidiary SPX Flow Technology Danmark A/S, signed an agreement with Primodan A/S for the transfer of SPX Flow’s yellow cheesemaking activities and technologies.
    Read More
    Pack Expo East to showcase the latest packaging machinery and more

    Pack Expo East to showcase the latest packaging machinery and more

    The trade show also will offer educational sessions and hands-on activities
    February 13, 2020
    Learn about the very latest packaging machinery and equipment, materials, containers, automation technology and controls from approximately 400 exhibitors at Pack Expo East.
    Read More
    GEA OxyCheck

    GEA OxyCheck cleared to enter the U.S. market

    GEA received FDA approval for sensor technology used to monitor food packaging quality.
    February 7, 2020
    After receiving approval from the FDA, Düsseldorf, Germany-based GEA said it began sales of its OxyCheck in the U.S. market.
    Read More
    Krones’ Contipure AseptBloc series receives 3-A certification

    Krones’ Contipure AseptBloc series receives 3-A certification

    All future Contipure AseptBloc systems will be permitted to carry the logo.
    February 3, 2020
    Krones, Neutraubling, Germany, said its Contipure AseptBloc series received 3-A certification from the independent 3-A Sanitary Standards Inc.
    Read More
    Merit Functional Foods

    Merit, Burcon and Nestlé announce plant-based proteins partnership

    Under the joint development agreement, Merit will produce ingredients for Nestlé’s plant-based products.
    January 28, 2020
    Merit Functional Foods, Manitoba, Winnipeg, and its technology partner Burcon NutraScience, Vancouver, British Columbia, said they have entered into a joint development agreement with Vevey, Switzerland-based Nestlé.
    Read More
    Admix

    New equipment offerings make the cheesemaking process more efficient, safer

    January 28, 2020
    New equipment form Admix, Ampco Applied Products, Fristam Pumps and more!
    Read More
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