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    Home » Topics » Dairy Foods & Beverages » Butter

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    Clover Sonoma Culinary Butter

    Clover Sonoma adds culinary butter

    The line comes in three flavors and is available in Northern California.
    July 18, 2019
    The line comes in three flavors and is available in Northern California.
    Read More
    dairy foods news

    ADPI names new members to 2019-2020 Center of Excellence

    New competencies added to meet diverse, growing membership needs.
    July 11, 2019

    New competencies added to meet diverse, growing membership needs.


    Read More
    dairy foods news

    Registration now open for Dairy Forum 2020

    The event will be held Jan. 26-29 in Scottsdale, Ariz.
    July 9, 2019

    The event will be held Jan. 26-29 in Scottsdale, Ariz.


    Read More
    dairy foods news

    Second annual Dairy Experience Forum to be held July 16-18

    The forum will bring together the entire dairy supply chain.
    July 8, 2019

    The forum will bring together the entire dairy supply chain.


    Read More
    dairy foods news

    Deadline approaching to enter World Dairy Expo Championship Dairy Product Contest

    All companies must submit their entry forms to the Wisconsin Dairy Products Association by July 19.
    July 3, 2019

    All companies must submit their entry forms to the Wisconsin Dairy Products Association by July 19.


    Read More
    dairy foods news

    DFA hosts third annual demo day for DFA Accelerator program

    The day concluded the 90-day immersive program.
    July 2, 2019

    The day concluded the 90-day immersive program.


    Read More
    dairy foods news

    New economic analysis: U.S. dairy industry accounts for $620 billion in economic impact, 3 million-plus jobs

    The Dairy Delivers website offers a comprehensive set of data at the national, state and Congressional district levels, measuring the economic impact of dairy on U.S. economy.
    June 6, 2019

    The Dairy Delivers website offers a comprehensive set of data at the national, state and Congressional district levels, measuring the economic impact of dairy on U.S. economy.


    Read More
    dairy foods news

    Midwest Dairy, DMI to mark National Dairy Month with special events

    The events will celebrate the power that dairy foods bring to families, schools and communities and helping provide nutritious dairy products to those in need.
    May 23, 2019

    The events will celebrate the power that dairy foods bring to families, schools and communities and helping provide nutritious dairy products to those in need.


    Read More
    vital farms ghee

    Vital Farms introduces ghee from pasture-raised cows

    May 8, 2019
    Vital Farms, Austin, Texas, introduced ghee from pasture-raised cows. The ghee comes from ethically sourced dairy - from cows that are free to roam and forage in open pastures on family farms.
    Read More
    medlee

    Medlee Foods adds sweet butter flavors

    April 10, 2019
    Medlee Foods, Chicago, added five sweet whipped butter spreads. The spreads build on the company's original line of seasoned, savory butter spreads, which are intended to be used during cooking.
    Read More
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    Events

    April 6, 2023

    Fuel Your Dairy Innovations with Plant-Based Colors

    Join the experts from EXBERRY® by GNT to learn how you can leverage colors from fruit, vegetables and edible plants to level up your dairy and non-dairy innovations, including a deep dive into frozen & chilled dessert categories.

    June 12, 2023

    Membrane Technology Forum


    The premier live event in the commercial membrane and membrane technology sector. It is the go-to source for processors, plant managers, engineers, chemists, equipment manufacturers, research and development professionals, sales & marketing specialists, technicians with informative technical sessions covering current topics and emerging trends.

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    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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