Todd Hutson specializes in dairy filtration technology, focusing on high-value proteins and sustainable solutions to reduce energy and water consumption.
January 27, 2025
Todd Hutson, commercial manager at Tetra Pak, with 36 years of experience in the dairy industry, joins Dairy Foods for a special edition of the 'Let’s Talk Dairy' podcast.
Lisa Jackson, Director of Marketing at FlavorSum, joins Dairy Foods for Episode 41 of the “Let’s Talk Dairy” podcast and discusses the wide range of ingredients and flavors creating “buzz” on social media and beyond.
Jorge Izquierdo, vice president of market development for PMMI, The Association for Packaging and Processing Technologies, joins Dairy Foods for Episode 40 of the “Let’s Talk Dairy” podcast.
Jill Allen, director of product excellence in research and development at Tillamook County Creamery Association (TCCA) joins us for episode 38 of the Let’s Talk Dairy podcast.
Mark Fahlin, Category Leader – Dairy, Dairy Alternatives, and Specialized Nutrition at Cargill, joins Dairy Foods for Episode 37 of the “Let’s Talk Dairy” podcast, where he discusses the important role of dairy foods in promoting health and wellness in consumers of all ages.
Kimberlee (K.J.) Burrington, vice president of Technical Development for Elmhurst, Ill.-based American Dairy Products Institute (ADPI), joins us for Episode 36 of the Let’s Talk Dairy podcast. Burrington also serves as author of Dairy Foods’ “Culturally Speaking” article.
An Ho, director of food science and product innovation, at International Food Products (IFPC) joins Dairy Foods for Episode 34 of the “Let’s Talk Dairy” podcast.
In Episode 33 of the “Let’s Talk Dairy Podcast,” Muriel Acat-Vergnet, president and CEO; Juan Felipe Rivera Carreno, manager of Corporate Social Responsibility (CSR); and Julie Pickette, marketing services manager for PROVA Inc., discuss ethically sourced ingredients and sustainability at the Montreuil, Ile-de-France, France-headquartered company.