Dairy ingredients industry - Articles

DSM and Firmenich announce merger

DMS-Firmenich slated to become a leading creation and innovation partner in nutrition, beauty and well-being.

June 1, 2022

DSM, Heerlen, Netherlands, and Firmenich, Geneva, Switzerland, announced that they have entered into a business combination agreement (the "BCA") to establish the leading creation and innovation partner in nutrition, beauty and well-being — "DSM-Firmenich."

Entry deadline for 2021 Breakthrough Award extended to May 14

The award celebrates dairy ingredient achievements and innovations by dairy processing members of ADPI.

May 4, 2021

Dairy Foods magazine and the American Dairy Products Institute (ADPI), Elmhurst, Ill., have extended the entry deadline for the 2021 Breakthrough Award for Dairy Ingredient Innovation program to May 14.

ADPI establishes the Phillip Tong educational scholarship

The Phillip Tong Educational Scholarship will join the Jim Page Memorial Scholarship as an annual scholarship available through ADPI’s scholarship program.

February 24, 2021

The American Dairy Products Institute (ADPI) announced the establishment of a scholarship in the name of Phillip Tong, Ph.D., to be known as the Phillip Tong Educational Scholarship.

Breakthrough Award for Dairy Ingredient Innovation American Dairy Products Institute Dairy Foods magazine

Submit your entries for 2021 Breakthrough Award honors

The award celebrates achievements and innovations by dairy processing members of ADPI.

January 15, 2021

Dairy Foods magazine and the American Dairy Products Institute (ADPI), Elmhurst, Ill., will be honoring one deserving dairy processor with the 2021 Breakthrough Award for Dairy Ingredient Innovation.

The Strong Inside campaign gets support from New York State Dairy Promotion Order

Enhancements of the existing campaign will help increase its reach and effectiveness.

November 4, 2020

The New York State Dairy Promotion Order awarded a $147,000 grant to The Strong Inside (TSI) campaign, the Elmhurst, Ill.-based American Dairy Products Institute (ADPI) said.

Kimberly (K.J.) Burrington to join ADPI

Burrington will join the organization in January 2021, following her retirement from the Center for Dairy Research – University of Wisconsin – Madison.

October 2, 2020

The Elmhurst, Ill.-based American Dairy Products Institute (ADPI) announced that Kimberlee (K.J.) Burrington will join its staff as director – training, education and technical development. She will begin her new role on Jan. 4, 2021.

ADPI releases annual ‘Dairy Products Utilization and Production Trends’ publication

The full-color tool contains industry-wide data collected on the commercial uses of dry and condensed milks, whey products and lactose ingredients.

September 9, 2020

The American Dairy Products Institute (ADPI), Elmhurst, Ill., said it released for purchase the results of its annual "Dairy Products Utilization and Production Trends" survey.

ADPI adds Dustin Dean to 2020–2021 Center of Excellence

Dean is an animal nutrition expert whose experience and skills complement the existing panel of experts.

June 26, 2020

The American Dairy Products Institute (ADPI) said it welcomed Dustin Dean, Ph.D., to the ADPI Center of Excellence. Dean is an animal nutrition expert whose experience and skills complement the existing panel of experts comprising ADPI’s Center of Excellence resources.

Membrane Technology Forum postponed

The event now will take place Aug. 12-14.

March 24, 2020

Due to concerns related to the coronavirus outbreak, Dairy Foods magazine and the American Dairy Products Institute said they postponed the Membrane Technology Forum.

2020 ADPI/ABI Joint Annual Conference rescheduled

The event will take place July 26-28, 2020.

March 10, 2020

After careful consideration, the American Dairy Products Institute (ADPI) and the American Butter Institute (AB) made the decision to postpone and reschedule the ADPI/ABI Joint Annual Conference originally slated for April 26-28, 2020.