Articles Tagged with ''milk''

Most health professionals continue to recommend lower-fat milks, despite growing evidence for whole milk.

A conference on hunger, nutrition, and health takes place this month.

Oat milk, kefir and RTD coconut milk have strong years ending June 12, 2022. In fact, IRI data suggests refrigerated oat milk saw strong growth with sales of $454.3 million, increasing nearly 53% year over year. Find out what brands thrived. 

With no artificial flavors, colors or dyes, GoodSport is a first-of-its-kind natural sports drink with three times the electrolytes and 33% less sugar than traditional sports drinks.

The U.S. Dairy Sustainability Awards program announced it is recognizing a class of seven exceptional farms, businesses and partnerships for their socially responsible, economically viable and environmentally sound practices and technologies that have a broad and positive impact.

With one in five Californians currently struggling with food insecurity, partnerships between farmers and food banks are an essential tool in fighting hunger.

A few weeks ago, I poured milk on my cereal, and when I took my first bite, I realized that something was wrong. I went back and tasted the milk and found a distinct off-flavor and odor in the milk itself.

Shamrock Farms, a Phoenix-based, family-owned dairy company, said it is celebrating 100 years of delivering handcrafted farm-fresh milk and dairy to families locally in Arizona and nationwide.

The International Dairy Foods Association (IDFA) said it is celebrating the decision by New York Mayor Eric Adams to allow New York City public schools to continue to serve nutritious low-fat and fat-free flavored milk with school meals.

Moo-Ville Creamery makes premium dairy products out of the A2A2 milk its own cows produce at the company’s own WestVale-View Dairy in Nashville, Mich.