Dairy Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Dairy Foods logo
  • NEWS
    • DAIRY REGULATIONS
  • PRODUCTS
    • New Products
    • Butter
    • Cheese
    • Cultured Dairy
    • Frozen Desserts
    • Ice Cream/Novelties
    • Milk
    • Non-Dairy Beverages
    • Sales Data
    • Whey, Milk Powder
    • Dairy Alternatives
  • INGREDIENTS
    • Cocoa
    • Colors/Flavors
    • Cultures/Enzymes
    • Fiber
    • Gums, Stabilizers, and Texturants
    • Inclusions
    • Omegas/Lipids
    • Prebiotics
    • Probiotics
    • Sweeteners
    • Other
  • OPERATIONS
    • SUSTAINABILITY
    • Equipment
    • Processing
    • Packaging
    • Food Safety & Sanitation
    • Membrane Technology
  • MEDIA
    • Dairy Foods TV
    • Podcasts
    • Webinars
  • DIRECTORIES
    • Buyers Guide
    • Dairy Plants USA
  • MEMBRANE FORUM
  • MORE
    • Associations
    • Dairy Foods' News & Views Newsletter
    • Blogs
    • Case Studies
    • Classifieds
    • Custom Content & Marketing Services
    • Dairy Foods Store
    • Market Research
    • Supplier Spotlights
    • Tradeshows and Events
    • Strategy Guides
  • AWARDS
    • Dairy Plant of the Year Award
    • Breakthrough Award
    • Dairy Processor of the Year
  • EMAGAZINE
    • eMagazines
    • Archive Issues
    • Contact
    • Advertise
    • SIGN UP!
    • Columnists
    • Dairy 100
    • State of the Industry Report
    Dairy Processor News

    Dairy Farmers of America, Sprint announce startups selected for 2018 Accelerator program

    The ag tech and dairy food products companies will be provided with mentorship, connections and resources.

    March 5, 2018

    Dairy Farmers of America (DFA), a Kansas City, Kan.-based cooperative owned by family farmers, and Sprint, Overland, Kan., announced the companies selected for the 2018 Accelerator program, which includes startups focused on ag tech and dairy food products. For the 2018 program, DFA said it also will be joined by CoBank, a cooperative bank serving vital industries across rural America, as a supporting partner.

    This year’s participants come from cities around the United States and Canada and are working to develop both hardware and software-based solutions. The selected companies include:

    • Pharm Robotics from San Jacinto, Calif. The company is developing robotic systems to automate the administration of animal health products in dairy cows.
    • Ripe Technologies from San Francisco. Ripe is transforming the food supply chain using blockchain technology to enable data transparency, so consumers know where their food is from and what has happened to it.
    • SomaDetect from Fredericton, New Brunswick. SomaDetect is a precision dairy company that is creating an in-line system for measuring every compound of interest in raw milk, including fat, protein, somatic cells, progesterone and trace antibiotics.
    • Cheddies from San Antonio. The company aims to provide all consumers with a cheese cracker that has added nutritional benefits. These benefits include 10 grams of protein, 12 grams of carbohydrates, no artificial flavors or colors, and 0 grams of sugar.
    • MoPro Nutrition from Birmingham, Mich. MoPro is the first Greek yogurt infused with CFM whey protein isolate, which contains 24 grams of protein per serving and is low in sugar.
    • Too Cool Chix from New York, N.Y. The company creates all-natural ice cream sandwiches free of artificial ingredients and stabilizing gums.

    As a sponsor for the Accelerator, DFA said it will provide mentorship, connections and resources to help accelerate the growth of the ag tech and dairy food product startups selected. Features of the 90-day program include:

    • Targeted, strategic meetings with the corporate partner teams to discuss business development, pilots and potential sponsorships.
    • Mentoring from DFA senior staff and their networks, as well as from the investor, business development and entrepreneurial communities.
    • Business building sessions around product, brand, marketing and entrepreneurship.
    • State-of-the-art workspace facilities provided at Sprint Accelerator in Kansas City’s Crossroads Arts District.

    “We’ve found tremendous value in this program and leveraging innovation that’s happening with startup companies in the ag tech space,” said Kevin Strathman, senior vice president of finance for DFA. “For year two, we’re focused not only on building partnerships that can help solve problems and benefit our members on their farms, but it’s also exciting to add dairy food startups into the mix. We’re looking forward to working with these companies to help grow their businesses and ultimately drive consumer demand for dairy.”

    The Accelerator is a 90-day immersive program that launched on March 5 and continues through June. Startups will work directly with leaders from Sprint, DFA and CoBank, as well as other industry experts and mentors, DFA and Sprint said. This year’s participants come from cities around the United States and Canada and are working to develop both hardware and software-based solutions.

    Visit the Sprint Accelerator calendar for public opportunities to engage with these companies at sprintaccelerator.com.

     

    KEYWORDS: dairy processing news dairy processor news dairy product development

    Share This Story

    Looking for a reprint of this article?
    From high-res PDFs to custom plaques, order your copy today!

    Recommended Content

    JOIN TODAY
    to unlock your recommendations.

    Already have an account? Sign In

    • Lifeway Organic Kefir in different flavors inside a refrigerated grocery shelf.

      Dairy Foods names Lifeway Foods 2025 Processor of the Year

      Lifeway Foods donates $10,000 to wildfire victims,...
      Dairy Foods & Beverages
      By: Brian Berk
    • Two female farmers are standing in a field, holding a large milk canister, looking at several cows at dairy farm.

      Honoring Women Leaders Shaping the Dairy Industry

      For the fourth consecutive year, Dairy Foods is proud to...
      Innovation
      By: Barbara Harfmann
    • Main feature for State of the Industry with dairy products album cover with a gradient circular--patterned backgorund.

      2025 State of the Dairy Industry

      Welcome to the 2025 State of the Industry report. For...
      Sales Data
    Manage My Account
    • eMagazine Subscription
    • Dairy Foods News & Views Newsletter
    • Online Registration
    • Manage My Preferences
    • Subscription Customer Service
    • Connect with Dairy Foods

    More Videos

    Popular Stories

    Close up of a whipped frozen dessert with a light green color.

    The keys to high-protein dairy formulations

    A young Asian mother holding her son and a sippy cup, an older woman is in the blurred background.

    Finding the right infant formula is crucial to a baby’s growth and development

    A row of Frios Gourmet Pops with a tie dye pattern as a background.

    How Frios Gourmet Pops delivers happiness

    Outlook Report: Women in Dairy

    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products
    Let's Talk Dairy podcast promo

    Related Articles

    • DFA, Sprint kickoff Accelerator program application process

      Dairy Farmers of America and Sprint kick off application process for 2018 Accelerator program

      See More
    • DFA-logo-780x439.png

      Dairy Farmers of America names startups for 2022 CoLab Accelerator program

      See More
    • DFA Accelerator

      Dairy Farmers of America announces startups in 2019 Accelerator program

      See More

    Related Products

    See More Products
    • GlobalData_Consumer.jpg

      Milk (Dairy & Soy Food) Market in the United States of America - Outlook to 2024: Market Size, Growth and Forecast Analytics

    • GlobalData_Consumer.jpg

      Impulse Ice Cream – Single Serve (Ice Cream) Market in the United States of America – Outlook to 2024...

    See More Products

    Events

    View AllSubmit An Event
    • June 19, 2018

      Total Cost of Quality: Uncovering hidden opportunities for food and beverage producers

      ON DEMAND: 58% of food producers worldwide have been affected by a recall in the last five years. Do you know how much you’re spending on food safety and quality? From appraisals and prevention to managing production failures and product returns, the costs can add up quickly – and often aren’t measured. Poor product quality and safety issues impact not just the bottom line but also a brand’s reputation with retailers and consumers.
    View AllSubmit An Event

    Related Directories

    • Dairy Farmers of America

      Dairy Farmers of America (DFA) is a farmer-owned leading global dairy cooperative focusing on sustainability, innovation, community and the future of family dairies. While supporting and serving 9,500 farmer-owners, DFA manufactures nearly every form, function and flavor of high-quality nutritional dairy products, including fluid milk, cheese, butter, ice cream, dairy ingredients and more. For more information, please visit dfamilk.com.
    • Dairy Farmers of America (Farmers, IN)

    • Dairy Farmers of America (Henderson, CO)

    ×

    Stay ahead of the curve. Unlock a dose of cutting-edge insights.

    Receive our premium content directly to your inbox.

    SIGN-UP TODAY
    • RESOURCES
      • Advertise
      • Contact Us
      • Directories
      • Store
      • Want More
    • SIGN UP TODAY
      • Create Account
      • eMagazine
      • Newsletter
      • Customer Service
      • Manage Preferences
    • SERVICES
      • Marketing Services
      • Reprints
      • Market Research
      • List Rental
      • Survey/Respondent Access
    • STAY CONNECTED
      • LinkedIn
      • Facebook
      • YouTube
      • X (Twitter)
    • PRIVACY
      • PRIVACY POLICY
      • TERMS & CONDITIONS
      • DO NOT SELL MY INFORMATION
      • PRIVACY REQUEST
      • ACCESSIBILITY

    Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

    Design, CMS, Hosting & Web Development :: ePublishing