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Amerilac offers cultures from Sacco, a common product sold in America. These starter cultures, DVI and bulk starters can be used for any kind of dairy product including cheese, yogurt, kefir, sour cream and butter. The company also offers rennet from Clerici-Sacco, including animal rennet, microbial rennet and 100% chymosin, lipase and lisozyme.
Vivolac Cultures Corp. is a quality manufacturer of bacterial cultures and specializes in providing innovative solutions to your cultured product needs with superior technical support.
Chr. Hansen is a global bioscience company that develops and produces cultures, enzymes and probiotics. With a strong focus on sustainability, innovation and quality, Chr. Hansen offers the dairy industry a variety of solutions to improve flavor and increase the shelf life of finished products naturally. Find your ideal solutions by visiting www.chr-hansen.com.
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