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    Home » Authors » Mark O'Keefe

    Mark O'Keefe

     Mark O’Keefe is the vice president, editorial services of the U.S. Dairy Export Council, Arlington, Va. 

    Articles

    ARTICLES

    FleetMon

    DairyAmerica Honored as U.S. Dairy Exporter of the Year

    Company honored for its great supply-chain efforts, plus much more.
    Mark O'Keefe
    October 31, 2022

    Company honored for its great supply-chain efforts, plus much more.


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    Exporter of the Year Award

    Schreiber Foods named U.S. Dairy Exporter of the Year

    The dairy company knows how to adapt under pressure and made logistical and other changes to serve its global customers during the COVID-19 crisis.
    Mark O'Keefe
    October 20, 2021

    The ability to nimbly adapt under the intense pressure of a global pandemic has earned Schreiber Foods the title of Tom Camerlo Exporter of the Year. 


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    Proliant Dairy Ingredients is the 2020 Exporter of the Year

    Proliant Dairy Ingredients is the 2020 Exporter of the Year

    The whey permeate company blazed trails to China and other global markets, creating new opportunities for the US dairy industry.
    Mark O'Keefe
    October 19, 2020
    Proliant Dairy Ingredients has built a growing international business focused exclusively on whey permeate - an ingredient that turns what was once considered dairy waste into a global treasure exported to more than 30 countries.
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    BelGioioso named 2019 Exporter of the Year

    BelGioioso named 2019 Exporter of the Year

    Errico Auricchio built a company using Italian artisan methods, passed down generation-to-generation, to create specialty cheeses that have been sold in 45 countries
    Mark O'Keefe
    November 7, 2019
    In a board meeting room dominated by a framed oil painting of his great grandfather, Errico Auricchio tells the story about his audacious entrepreneurial dream. In 1979, he left Italy with his wife and young children to craft specialty cheeses with the same artisan methods his family had used for 100 years.
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    dairy foods exporter of the year award

    Milk Specialties Global named 2018 Exporter of the Year

    With a vision focusing on what’s next, fast-growing Milk Specialties Global works with its international customers to grow their businesses with innovative uses of high-protein dairy.
    Mark O'Keefe
    November 8, 2018
    Milk Specialties Global (MSG) does more than sell dairy ingredients to customers in 40 countries. With a vision focusing on what's next, the fast-growing company works with its international customers to grow their businesses with innovative uses of high-protein dairy.
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    Sartori is the recipient of the 2017 Tom Camerlo Exporter of the Year award

    Sartori is the recipient of the 2017 Tom Camerlo Exporter of the Year award

    The company’s award-winning artisan cheeses are sold in 47 countries.
    Mark O'Keefe
    November 1, 2017

    Sartori Co. has proven through multiple generations that creative artisan cheesemakers using milk from carefully chosen Wisconsin farmers yield a taste your mouth will never forget.


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    Exporter of the Year Swiss Valley Farms exports to 23 countries

    2016 Exporter of the Year Swiss Valley Farms exports to 23 countries

    The Iowa-based dairy cooperative invests in people and equipment to support cream cheese and whey powder exports.
    Mark O'Keefe
    November 4, 2016

    Swiss Valley Farms, Davenport, Iowa, is the 2016 Tom Camerlo Exporter of the Year. The award goes to a dairy supplier that exemplifies leadership in advancing U.S. dairy exports, demonstrates commitment to export market development and makes exports an integral part of its overall growth strategy. It is presented by Dairy Foods and sponsored by the U.S. Dairy Export Council, Arlington, Va.


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    2015 Exporter of the Year: California Dairies Inc. sees the future

    Mark O'Keefe
    November 11, 2015

    The dairy co-op has six processing plants near three major ports. From there, CDI exports milk powders and butter to markets in Asia and elsewhere.


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    Best practices in traceability

    Mark O'Keefe
    October 12, 2013

     Protocols from The Innovation Center for U.S. Dairy give processors a guide for implementing new traceability systems. Processors with long-established traceability procedures can utilize the protocols to see how they measure up. 


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