King Ice, a provider of streetwear jewelry, launched an exclusive new collection in collaboration with three ice cream brands: Klondike, Good Humor, and Popsicle.
Inspired by the traditional donut shape native to the Loire Valley, Hooper features Vermont Creamery's signature wrinkled Geotrichum rind and is washed with a French gray sea salt brine, delivering an exceptional flavor experience and unique appearance.
STOUFFER'S Supreme Shells & Cheese is made with dry pasta and a liquid cheese sauce and will be offered in two flavor varieties, Cheddar Cheese and Three Cheese, with additional innovations to rollout in 2025 and beyond.
Ben Cohen and Jerry Greenfield to raffle off free, limited-edition, autographed pints of Kamala’s Coconut Jubilee. According to USA Today, Cohen created the Harris-inspired ice cream flavor and is releasing it under the "Ben's Best" label, which is not affiliated with the Ben & Jerry's brand.
Located next door to Byrne’s flagship plant in DeWitt, N.Y., the Byrne Innovation Center houses new product development, shelf-life testing, sensory evaluation, analytical testing and other services for Byrne’s customers.
This launch marks Nurri's entry into the milk-based beverage market, expanding its offerings to meet growing consumer demand for high-protein, low-sugar dairy options.
RSS
