Toray draws on its hollow fiber membrane technology for water treatment to expand its lineup of hollow fiber membrane modules for food, beverage and bio-related applications.
March 31, 2025
Nano-pore structural control technology enhances recovery rates and concentration ratios for proteins and polysaccharides with a broader range of molecular weights to streamline processes.
Todd Emslander is its new CEO, effective April 1. This announcement aligns with the planned retirement of his predecessor, Greg Becker, a 40-year veteran of the water treatment industry.
In this role, Brian Hanson will be located in Marshfield, Wis., and oversee Nelson-Jameson’s operations teams at its Amarillo, Texas; Jerome, Idaho; and Turlock, Calif., distribution center locations.
This collaboration aims to advance Epicurean Butter’s presence across retail and foodservice segments – two industries where FoodMix’s deep history and expertise are instrumental in driving brand awareness and engagement.
It will establish the Wisconsin Cheese Makers Association CDR Fund at the University of Wisconsin Foundation to support the Center’s teaching, research and outreach roles.