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Pavan Soma, PhD, Director of R&D at FFP, was tasked with mapping out additional analytical and pilot- scale production equipment needed, including several bioreactors, analyzers for color and texture as well as organic acids, minerals and other molecules of interest. 

Most recently, Lakin was the deputy commissioner of labor and industry for the State of Maryland (2016-2022). Previously, he served in leadership roles for several contracting associations and worked for two members of Congress, two governors and one U.S. president. 

The campaign will include targeted digital ads and social media posts, targeted email communication, and rebate offers through Checkout 51.

How do Americans feel about milk? Sixty percent of people think milk is refreshing for hot days. Men are more likely (67%) than women to agree (54%). Nearly three quarters of Americans still reach for classic dairy milk over other alternatives. It’s not just the nostalgia of childhood milk mustaches that have us craving traditional dairy milk: 40% of people say it pairs best with (some unexpected) summertime favorites. 

Packaged in plastic three-gallon tubs, the newly distributed Tillamook Ice Cream for foodservice currently has eight, taste-tempting flavors stocked, including Butter Pecan, Chocolate, Chocolate Chip Cookie Dough, Cookies & Cream, Mint Chocolate Chip, Oregon Strawberry, Rocky Road, and Vanilla Bean, with another 20 flavors available for special order.

The global creamers market is expected to have a compound annual growth rate (CAGR) of 3.9 percent through 2032, according to a Persistence Market Research study.

Reepack joins six other product brands under ProMach’s Flexibles & Trays business line.

Idaho Milk Products appointed Jeremy Pike to the role of Sustainability Platform Leader.  

The U.S. Dairy Sustainability Awards program announced it is recognizing a class of seven exceptional farms, businesses and partnerships for their socially responsible, economically viable and environmentally sound practices and technologies that have a broad and positive impact.

With one in five Californians currently struggling with food insecurity, partnerships between farmers and food banks are an essential tool in fighting hunger.