Responding to the unprecedented credit crisis affecting many of its customers worldwide, Multivac is, for a limited time, offering qualified buyers direct vendor financing at a very attractive rate of LIBOR
After weeks of hard campaigning, candidate debates and, yes, a little yogurt-slinging, the people have decided. Voters have chosen Pomegranate Berry as the official winner of Stonyfield Farm’s Flavor Election.
The American Dairy Products Institute has announced the appointment of Dale Kleber as the organization's new chief executive officer. Kleber will assume the new role on Oct. 27. A proven
George Weston Ltd. has announced that its subsidiary, Weston Foods (Canada), has agreed to sell its Neilson Dairy business to Saputo Inc. for gross proceeds of $465 million. Weston expects
The Food and Drug Administration has approved new health claims linking calcium and vitamin D with bone health and a reduced risk of osteoporosis, allowing processors to add these claims
IDFA is offering a three-part educational webinar in December to introduce the complex world of the dairy industry to new employees or employees with new job responsibilities. Dr. Bob Yonkers,
Improved efficiency in the production of milk has resulted in a huge reduction in the dairy industry's carbon footprint, making it very “green,” said a University of Illinois Extension dairy
The International Dairy Foods Association has announced the names of a select group of dairy companies that will receive IDFA Dairy Industry Safety Recognition Awards and Achievement Certificates. This is
During their fall board meetings in Charleston, S.C., late last month, the International Dairy Foods Association (IDFA) and its three constituent organizations – the Milk Industry Foundation (MIF), National Cheese
With a vested interest in conducting business in a way that meets the needs of the present without compromising the ability of future generations to meet their own needs, Kraft
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