New Zealand-based dairy giant Fonterra has opened its new research and development center – the Chicago Technical Center (CTC) – near Chicago’s O’Hare International Airport. Fonterra has invested $2.4 million

 NMPF President and CEO Jerry Kozak, during his presentation at the 2008 annual meeting in Nashville, Tenn., suggested that the dairy industry needs to chart a new course for the

Breaking new territory in the local dairy case, Shamrock Farms has announced plans to introduce its single-serve “mmmmilk” line at retail in selected national markets beginning this month. The initial

Responding to the unprecedented credit crisis affecting many of its customers worldwide, Multivac is, for a limited time, offering qualified buyers direct vendor financing at a very attractive rate of LIBOR

After weeks of hard campaigning, candidate debates and, yes, a little yogurt-slinging, the people have decided. Voters have chosen Pomegranate Berry as the official winner of Stonyfield Farm’s Flavor Election.

The American Dairy Products Institute has announced the appointment of Dale Kleber as the organization's new chief executive officer. Kleber will assume the new role on Oct. 27. A proven

George Weston Ltd. has announced that its subsidiary, Weston Foods (Canada), has agreed to sell its Neilson Dairy business to Saputo Inc. for gross proceeds of $465 million. Weston expects

The Food and Drug Administration has approved new health claims linking calcium and vitamin D with bone health and a reduced risk of osteoporosis, allowing processors to add these claims

IDFA is offering a three-part educational webinar in December to introduce the complex world of the dairy industry to new employees or employees with new job responsibilities. Dr. Bob Yonkers,

Improved efficiency in the production of milk has resulted in a huge reduction in the dairy industry's carbon footprint, making it very “green,” said a University of Illinois Extension dairy