Dairy Processing and Equipment

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This Solids/Liquid Injection Manifold (SLIM) is a high-shear mixer system designed to accelerate the dispersion of hard-to-wet-out solids while eliminating floating powders in batch tanks and reducing dusting in the mixing area.

The two-stage in-line disperser ensures that smooth, particulate-free product is delivered through the HTST every time when the unit is installed immediately upstream of the balance tank.

The Tetra Almix is the company’s most recent development in powder mixing technology.

This powder mixer provides quick, high-performance blending of wet and dry ingredients into a fluid stream.

RD Dry-Running Mechanical Seals were developed for sanitary applications to prohibit product contamination from barrier fluids.

An in-line multi-component laboratory pilot mixing system blends multiple streams of fluids into homogeneous emulsions, dispersions and blends.

David Gremmels of Rogue Creamery talks about his career in cheesemaking.

Dane Huebner of Grafton Village Cheese Co.talks about his career in cheesemaking.

Mike Matucheski of Satori Cheese talks about his career in cheesemaking.