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Shredded cheese
Dutch Farms introduces thick-cut shredded cheeses
The shreds come in four varieties, including mild cheddar and mozzarella.
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Cheese
Main Street Capital Holdings acquires W&W Dairy
W&W is a producer of Hispanic-style cheeses for private label customers.
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Wisconsin dairy groups launch Dairy Food Safety Alliance
The first meeting is set for Oct. 8, 2018.
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Lewis Station Winery builds record-setting caprese salad featuring 35 pounds of mozzarella
The mozzarella was sourced from Crave Brothers Farmstead Cheese.
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World Cheese Awards 2018 open for entry on Sept. 5
The Guild of Fine Food expects to receive a record-breaking 3,500 cheese entries.
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Dairy companies choose St. Johns, Mich., as preferred location for joint-venture plant
Glanbia Nutritionals, Dairy Farmers of America and Select Milk Producers said they expect the large-scale cheese and whey production facility to be commissioned in the fourth quarter of 2020.
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Wisconsin creation takes the title of ‘World’s Largest Cheeseboard’
Dairy Farmers of Wisconsin topped the previous Guinness World Records record-holder by more than 1,000 pounds.
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Cheese
Kalona Creamery re-releases fresh cheese curds
The cheese curds are sold in 12-ounce and 5-pound bags.
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Bel Canada to build plant in Sorel-Tracy, Quebec
The plant will produce Mini Babybel cheese.
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Cheese dips
La Terra Fina launches two ready-made cheese dips
Sriracha three cheese and queso cheese join the company’s line of classic cheese dips and spreads.
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