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    Home » Topics » Dairy Foods & Beverages

    Dairy Foods & Beverages
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    Heluva Good! adds Bold line of cheeses

    February 12, 2013
    Heluva Good!, a brand of f HP Hood LLC, Lynnfield, Mass., expands its cheese line with Heluva Good! BOLD, featuring three flavors — Chipotle Cheddar, Habanero Jack and Special Reserve Extra Sharp Cheddar.
    Read More

    Homemade Brand launches Greek frozen yogurt

    February 12, 2013
    Homemade Brand, from United Dairy Farmers Inc., Cincinnati, launched its line of Greek frozen yogurt in Kroger and UDF stores.
    Read More
    Product development

    From idea to shelf, Kraft created Fresh Take in 12 months

    Launched with six flavors, Kraft is soon adding three more, and promoting the product with mobile food trucks.
    February 4, 2013

    Kraft Foods got its new Fresh Take product on the shelf in about 12 months after the idea was conceived. Kraft launched the cheese-and-breadcrumbs kit in January 2012 with six SKUs, and will soon add three more flavors.


    Read More
    Greek frozen yogurt

    Life imitates television in Ben & Jerry's new '30 Rock'-inspired frozen Greek yogurt

    A new Liz Lemon flavor was introduced to celebrate the finale of the NBC series 30 Rock.
    Sarah M. Kennedy
    February 1, 2013
    Ben & Jerry's introduces Liz Lemon Greek Frozen Yogurt, inspired by a character on the NBC show 30 Rock, which ended its series yesterday.
    Read More
    Chocolate milk

    Hershey’s introduces a single-serve milk with its Special Dark chocolate flavor

    Sarah M. Kennedy
    January 31, 2013
    Hershey’s adds a single-serve Special Dark chocolate milkshake to its line of refrigerated products.
    Read More
    USDA's Dairy Market News

    Sales of organic whole milk rose 16%; reduced fat milks up 6.8% in November

    Total fluid milk products, which includes organic and non-organic, were down 1.7%.
    January 25, 2013

    The USDA's AMS service reported this week that total organic milk products sales for November 2012 were 191 million pounds, an increase of 9% from November 2011.


    Read More
    Trend spotting

    Blue cheese products are a trend at the Fancy Food Show

    Botanical beverages and banana flavors are other trends, say those in the know.
    January 23, 2013

    Blue cheese is a food trend, according to a panel of experts at the 38th Winter Fancy Food Show in San Francisco. 


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    Mars Chocolate introduces three new Dove ice cream flavors

    January 19, 2013
    Mars Chocolate, Hackettstown, N.J., introduced three new Dove ice cream pint flavors to its line. The new flavors are Unconditional Chocolate, Mint Chocolate Chunk and Dark Chocolate.
    Read More

    Seven new ice cream flavors created in the Signature Collection from Pierre's

    January 18, 2013
    Nun Better Snickerdoodle is one of seven new flavors in the Signature Collection from Pierre’s Ice Cream Co., Cleveland.
    Read More

    tera's whey creates organic whey protein powders

    January 17, 2013
    Madison, Wis.-based tera’s whey created the first line of USDA-certified organic whey protein powders in the United States.
    Read More
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