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Ampac, Cincinnati, received the Interstate Milk Suppliers (IMS) certification for its manufacturing center in Hanover Park, Ill.

A new General Requirements Standard provides benchmark hygienic design criteria to help meet the requirements and objectives of GFSI auditing schemes and regulatory programs under FSMA.

Converting to LED bulbs is one of the best and easiest investments in sustainability for processors and producers. Dairy producers also should look at practices in milk cooling, ventilation and milk harvesting.

Pour yourself a glass of nog and warm up by the Yule log. It’s the end of the year so I wrote these words to bring you cheer.

On-site blow molding saves transportation costs because a truckload of resin or preforms can yield more containers than a truckload of finished milk jugs.

Shredded cheese sales are up in both natural and processed cheese categories. Chunks and sliced cheese sales also increase in the natural category.

To limit the amount of added sugar allowed in the food supply, two medical doctors propose using a cap-and-trade policy, similar to that used for environmental pollutants.

Romer Labs expanded its product portfolio for mycotoxin testing solutions with a new water-based rapid test for total flatoxin.

Positive displacement eccentric disc pumping technology possesses the line-stripping and product-recovery capabilities necessary to help save manufacturers hundreds of thousands of dollars per manufacturing site annually.