Danisco, Madison, Wis.-Ashley Joyce is hired as marketing specialist to the Probiotics Group. Joyce received her BS with a major in food science from the university in May 2006.
Diabetes is a major risk factor for coronary heart disease and is the sixth leading cause of death in the United States. The most prevalent form of diabetes, type 2 diabetes, usually appears in adults, often in middle age, and is responsible for nearly 200,000 U.S. deaths per year.
Who needs vanilla and chocolate when curry with coconut has become an ice cream flavor option? That's right, the unusual is showing up more frequently in frozen desserts, and consumers seem to be ready to experiment with fusions of seemingly conflicting flavors.
Cesco Magnetics introduces a series of aseptic, magnetic liquid line traps for 38.25mm to 102mm aseptic processing lines operating at up to 200 psi and temperatures of 150°C.
Although advancements in the dairy industry have helped defeat some of the threats to foodborne illness, food safety remains an important issue for dairy processors.
Thirty-nine IDFA members visited Capitol Hill in June and met with key legislative leaders during the annual Washington Conference. The main topic of discussion was the importance of dairy reform in the 2007 Farm Bill.
OAKLAND-Sticky Toffee Pudding. The name alone makes you want to have a spoon in hand. That's how Judiaann Woo knew the famed British dessert had potential to be the next hot trend in the world of ice cream indulgence.
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