Featured Stories - Articles - Page 131

Erlab’s Captair Store vented filtering storage cabinets

October 23, 2012

Erlab’s Captair Store vented filtering storage cabinets are designed to store a wide variety of chemicals used in laboratories.

Checkweigher from Ishida has two weight ranges

October 23, 2012

Ishida’s DACS-G checkweigher provides two weight ranges for verifying the package weight or content count of a wide variety of products. Ishida’s latest digital high-output load cell stabilizes weights quickly for high-speed operation.

Equipment for dairy processing from Donaldson

October 19, 2012

As opposed to nitrogen blanketing, Donaldson Company’s P-BE Tank Vent requires no energy input.

Urschel introduces new U.S.D.A., Dairy division accepted large cheese dicer

October 19, 2012

Cheese processors requested Urschel engineers design a heavy duty, sanitary large cheese dicer. They needed a durable dicer possessing a number of key elements: a clean, sanitary design combined with rugged construction, but also they demanded a machine that would deliver precision cuts.

Warehouse automation Schneider Packaging with standard palletizers

October 19, 2012

Schneider Packaging Equipment’s latest line of standard palletizers is built to simplify the palletizing of cases, trays, display packs, bundles, bags and bulk product.

RMT Robotics announced new layer picking system

October 18, 2012

RMT Robotics announced its new layer picking system using its patent-pending robotic layer picking tool. Using a combination of vacuum and clamping technology, the new tooling has the capability to pick corrugate or boxboard cases, shrink wrap products, bottles, tubs and open trays.

Ingredients

DuPont’s new enzyme benefits UHT dairy with more eco-friendly solution

October 18, 2012

DuPont creates FoodPro Cleanline, an effective enzyme from the DuPont Danisco ingredient range that solves the age-old issue of fouling in UHT milk production.

Ingredients

ADM Cocoa introduces Fresca Cacao and cocoa for dairy foods

October 17, 2012

ADM Cocoa launches Fresca Cacao and cocoa specifically suitable for dairy applications, and fruity and acidic drinks.

Why are so few dairies participating in NCIMS HACCP?

Only 11 dairies in seven states are listed on the Interstate Milk Shippers list as participating in the National Conference of Interstate Milk Shippers’ hazard analysis and critical control points program.

October 17, 2012

Dairy operations, for the past several years, have been encouraged to adopt HACCP by their customers who believed that HACCP is an important part of total quality management.

Web exclusive

An overview of current research about milk protein and health

Karen Giles-Smith MS, RD

October 17, 2012

According to a 2011 Nestle Nutrition Institute review of research, consumption of dairy products and their milk proteins increase satiety and reduce food intake and blood glucose response when consumed alone or with carbohydrate. Read more about studies into milk protein and health.