Articles Tagged with ''mochi japanese ice cream''

The product uses no artificial flavors, colors or dyes.

Morinaga recently announced plans to expand HI-CHEW production capacity in the U.S. with the opening of its second factory in 2027. To build upon this expansion and further accelerate its long-term growth strategy, the company will now add the My/Mochi brand to its portfolio.

Beginning this month, consumers can find the item at select club stores and then nationwide at retailers by spring of 2026.

Peppermint Bark, Raspberry White Chocolate and Salted Caramel have been added for the mochi ice cream company

The line features Key Lime Pie and Strawberry Shortcake, offering creamy and indulgent summer treats with a golden cookie finish in stand-out flavors beyond traditional ice cream sandwich offerings.

Both new flavors are only 90 to 100 calories per piece, certified gluten-free, non-GMO, and are made with high quality ingredients (such as no rBST and Certified Kosher Dairy).

The mochi ice cream brand announced three new flavor additions to its product lineup: Chocolate Peanut Butter, Churro and Mint Chocolate Chip.

Classic Pickle mochi ice cream is in celebration of National Pickle Day, which recently took place on Nov. 14.

Pumpkin Spice stands out among the fall food frenzy with cinnamon pumpkin spice ice cream and graham cracker wrapped in the chewy mochi dough; and Apple Pie á La Mode delivers a twist on the classic with a soft cinnamon spice apple filling perfectly placed in the center of vanilla ice cream.