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    Home » ingredients for dairy processors

    Articles Tagged with ''ingredients for dairy processors''

    Ingredients

    Do Fruit Ingredients Boost the Healthfulness of Dairy Foods?

    Karen Giles-Smith MS, RD
    December 10, 2012
    Dairy foods and fruit are a fabulous fit for many reasons: Fruit ingredients impart natural sweetness, flavor, color, and a dash of nutrients.
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    Supplier news

    Palsgaard to open plant in Malaysia in 2013

    The facility will produce distilled monoglycerides (DMG), sodium stearoyl-2-lactylate (SSL), propylene glycerol esters of fatty acids (PGMS), mono- and di-glycerides (MDG).
    December 8, 2012

    Palsgaard says it is on track to open a new factory in Malaysia by mid-2013 to produce emulsifiers and integrated blends for dairy, ice cream, margarine as well as in soya beverages. 


    Read More
    Ingredients

    Wild Flavors develops a line of seasonal-inspired Mocktail flavors

    November 23, 2012
    Wild Flavors Inc. develops a line of seasonal-inspired Mocktail flavors that can be applied to various categories of non-alcoholic applications including dairy and beverage.
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    Dairy ingredients

    Edlong Dairy Flavors introduces two functional flavors

    November 20, 2012
    Edlong Dairy Flavors has released two new functional dairy flavors.
    Read More
    Dairy ingredients

    PreGel America introduces new dessert glazes and RTU powdered mix for frozen yogurt

    November 15, 2012
    PreGel America introduces new Evolution Glazes for coating desserts and Greek Yogurt Super Sprint, a ready-to-use powdered mix, for soft serve or traditional gelato.
    Read More
    Dairy ingredients

    Grande creates two whey protein products for drinks, snacks

    November 13, 2012
    Grande Custom Ingredients develops a WPC and a WPI for protein fortification of meal replacement bars or sports drinks.
    Read More
    Ingredients

    DuPont’s new enzyme benefits UHT dairy with more eco-friendly solution

    October 18, 2012

    DuPont creates FoodPro Cleanline, an effective enzyme from the DuPont Danisco ingredient range that solves the age-old issue of fouling in UHT milk production.


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    Ingredients

    ADM Cocoa introduces Fresca Cacao and cocoa for dairy foods

    October 17, 2012
    ADM Cocoa launches Fresca Cacao and cocoa specifically suitable for dairy applications, and fruity and acidic drinks.
    Read More

    High-quality milk proteins are perfect solution for consumers' protein need

    The body doesn’t store protein, so we need to consume it every day. High-quality milk proteins are the perfect solution to help consumers get the protein they need at breakfast, lunch and dinner.
    Karen Giles-Smith MS, RD
    October 13, 2012
    People need protein for survival as well as optimal health — that’s nothing new. However, recent research unveils that protein requirements may be higher than previously estimated. Also, preliminary research suggests that there is a maximum amount of dietary protein that the body can utilize at one time, leading some scientists to recommend consuming moderate amounts of protein at each meal.
    Read More

    Chocolate and cocoa pair well with dairy products

    Chocolate and cocoa are long-time associates of dairy. These days, everything from frozen yogurt to blended coffee beverages is angling for a chocolaty profile. A panel of experts explains how to formulate with the ingredients.
    Kimberly Decker
    October 12, 2012
    We Americans have notoriously restless palates. This is especially so in today’s food-forward world, as chefs vie for celebrity status and the more adventuresome among us approach dining as an extreme sport. It’s now commonplace to find even familiar flavor favorites forced into some pretty unusual pairings, as the current practice with chocolate demonstrates.
    Read More
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