According to the American Institute of Stress, Americans are one of the most stressed-out people in the world. The current stress level experienced by Americans is 20 percentage points higher than the global average.
Public health dialogue around food and nutrition is evolving from a focus on simply providing calories to ensuring children and families have access to high-quality, nutritious food that will allow them to reach their full potential.
The focus now turns to the U.S. Senate Committee on Agriculture, Nutrition & Forestry, which has jurisdiction over child nutrition issues. The Senate must consider and pass the Whole Milk for Healthy Kids Act by the end of the 118th Congress, or by January 3, 2025.
December 14, 2023
The bill would reintroduce whole (3.25% milkfat) and reduced-fat (2% milkfat) milk to school cafeterias, restoring the two most popular milk varieties to schools.
As our State of the Industry report, appearing last issue proves, milk sales are mixed compared to prior years. Total dairy milk sales totaled nearly $15.6 billion for the year ending Aug. 13.
The International Dairy Foods Association (IDFA), led by President and CEO Michael Dykes, D.V.M., lauded the expansion of the HFMI program.
November 29, 2023
The program established by Congress in the 2018 Farm Bill and is one of the Department’s key nutrition incentive programs for participants in the Supplemental Nutrition Assistance Program (SNAP).
is campaign, designed to resonate with Californians, features actor and comedian Desi Banks, who joins forces with a crew of social media influencers.
November 28, 2023
Get Real Inc. is positioned as a fictional start-up, with a mission inspired by a glass of real milk, that humorously highlights modern society’s increasing detachment from what’s real.