Offered only once a year, IDFA's Milk Procurement Workshop provides an overview of dairy industry trends, policy and pricing basics with a focus on understanding milk price regulation, including how farm milk is priced both inside and outside the Federal Milk Marketing Order System.

Milk processors, cheese makers, frozen dessert marketers, butter manufacturers, nonfat dry milk manufacturers and other dairy industry professionals are welcome to attend this information-packed workshop at the Embassy Suites Hotel O’Hare in Rosemont, Ill. 

The intended audience for the workshop includes milk processors, cheese makers, frozen dessert marketers, butter manufacturers, nonfat dry milk manufacturers and others working in the dairy industry.