ProFood Tech is a new biennial event built to showcase suppliers' latest innovations and technologies for all food and beverage sectors, all under one roof. Debuting at McCormick Place in Chicago, April 4-6, 2017, it will be the most comprehensive processing event in North America, unprecedented in its scope.
- 150,000 nsf show floor with exhibiting companies of all sizes
- Crossover technologies for multiple food and beverage sectors
- A dairy pavilion presented by IDFA, which will replace the International Dairy Show
- A dynamic conference program featuring leaders in the food and beverage industry, the latest in consumer and flavor trends, and best practices in food processing and engineering.
- Conveniently located in Chicago, near many food and beverage companies