Dairy Processor News - Articles - Page 114

Process Expo will showcase the latest in food processing technology, packaging

Augmented reality, live food production lines will be trade show highlights

September 25, 2019

The 2019 Process Expo, which is hosted by The Food Processing Suppliers Association (FPSA), McLean, Va., will take place Oct. 8-11, 2019, at Chicago’s McCormick Place.

Capro-X takes People’s Choice Award at FoodBytes! Chicago for its dairy waste upcycling technology

The company’s WheyAway technology ferments and distills whey on-site to produce natural bio-oils that can be reused in food and beauty products.

September 24, 2019

On Sept. 19, 15 sustainable food and agriculture entrepreneurs showcased solutions to improve the way we grow food and feed the world at FoodBytes! Chicago, a live pitch competition and business mentorship platform presented by Rabobank, the world’s largest food and agriculture bank.

Yasso Frozen Greek Yogurt names new CEO

The maker of Yasso brand frozen Greek yogurt novelties also moves headquarters to Boulder, Colo.

September 20, 2019

As the Yasso brand prepares to hit $100 million in revenue in 2019, the company’s cofounders and current co-CEOs, Drew Harrington and Amanda Klane, are building the foundation for the next growth phase.

Borden Dairy Co. launches video campaign

The campaign, which features families enjoying Borden dairy products, will run through Nov. 17.

September 20, 2019

Borden Dairy Co. said it launched a new video campaign that features families enjoying its Borden dairy products.

V&V Supremo declares Sept. 25 ‘National Quesadilla Day’

The Chicago-based maker of Mexican cheese will be celebrating by giving back to the community with restaurant specials and a food truck tour.

September 13, 2019

The Chicago-based maker of Mexican cheese will be celebrating by giving back to the community with restaurant specials and a food truck tour.

Pack Expo Las Vegas to take place Sept. 23-25

This year, the trade show is adding the Robotics Zone and the Forum — 45-minute learning sessions related to the latest industry trends.

September 11, 2019

Expected to attract 30,000 packaging professionals from more than 125 countries, Pack Expo Las Vegas 2010, co-located with the Healthcare Packaging Expo, will take place Sept. 23-25 at the Las Vegas Convention Center, Las Vegas.

Nomination period open for 9th annual U.S. Dairy Sustainability Awards

The awards are part of the Innovation Center for U.S. Dairy’s commitment to ensure a socially responsible and ever-improving dairy community.

September 9, 2019

The awards are part of the Innovation Center for U.S. Dairy’s commitment to ensure a socially responsible and ever-improving dairy community.

Dean Foods concludes strategic alternatives review

The company to focus on go-forward strategy under new leadership to enhance long-term shareholder value.

September 9, 2019

The company to focus on go-forward strategy under new leadership to enhance long-term shareholder value.

Dairy Farmers of America seeking startup applicants for its 2020 Accelerator program

The program helps mentor and grow dairy food product, ag technology companies.

September 6, 2019

The program helps mentor and grow dairy food product, ag technology companies.

Rumiano Cheese Co.’s plant closes the loop

Rumiano Cheese Co.’s plant strives to ensure nothing is wasted in its cheese-making process.

Anna Boisseau

September 5, 2019

Idyllic Crescent City, Calif., is known for being the gateway to Redwood National and State Parks, where some of the oldest trees in the United States live. But the small town, which hugs the Pacific Ocean right by the Oregon border, has another claim to fame.