Dairy Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Dairy Foods logo
  • NEWS
    • DAIRY REGULATIONS
  • PRODUCTS
    • New Products
    • Butter
    • Cheese
    • Cultured Dairy
    • Frozen Desserts
    • Ice Cream/Novelties
    • Milk
    • Non-Dairy Beverages
    • Sales Data
    • Whey, Milk Powder
    • Dairy Alternatives
  • INGREDIENTS
    • Cocoa
    • Colors/Flavors
    • Cultures/Enzymes
    • Fiber
    • Gums, Stabilizers, and Texturants
    • Inclusions
    • Omegas/Lipids
    • Prebiotics
    • Probiotics
    • Sweeteners
    • Other
  • OPERATIONS
    • SUSTAINABILITY
    • Equipment
    • Processing
    • Packaging
    • Food Safety & Sanitation
    • Membrane Technology
  • MEDIA
    • Dairy Foods TV
    • Podcasts
    • Webinars
  • DIRECTORIES
    • Buyers Guide
    • Dairy Plants USA
  • MEMBRANE FORUM
  • MORE
    • Associations
    • Dairy Foods' News & Views Newsletter
    • Blogs
    • Case Studies
    • Classifieds
    • Custom Content & Marketing Services
    • Dairy Foods Store
    • Market Research
    • Supplier Spotlights
    • Tradeshows and Events
    • Strategy Guides
  • AWARDS
    • Dairy Plant of the Year Award
    • Breakthrough Award
    • Dairy Processor of the Year
  • EMAGAZINE
    • eMagazines
    • Archive Issues
    • Contact
    • Advertise
    • SIGN UP!
    • Columnists
    • Dairy 100
    • State of the Industry Report
    Home » ice cream processor news

    Articles Tagged with ''ice cream processor news''

    Ice cream poll

    Ice cream lovers prefer scoops in cups, with three different toppings

    A new poll, performed by OnePoll in conjunction with Breyers, also reveals some personality traits that line up with favorite flavors.
    July 17, 2020

    When it comes to the ideal way to enjoy ice cream, the majority of U.S. respondents to a recent poll said they prefer their scoops in cups — topped with three different toppings.


    Read More
    Turkey Hill logo

    Turkey Hill acquires ice cream production facility from Yarnell Ice Cream

    The 100,000-square-foot plant in Searcy, Ark., will further expand Turkey Hill’s production capacity, capabilities and geographic reach.
    June 3, 2020

    Turkey Hill LLC, a Lancaster, Pa.-based manufacturer and distributor of branded ice cream and refrigerated drinks, said it acquired an ice cream and novelty production facility in Searcy, Ark., from Yarnell Ice Cream LLC, a subsidiary of Schulze & Burch Biscuit Co.


    Read More
    Pint-Sized Heroes

    Baskin-Robbins’ launches ‘Pint-Sized Heroes’ program

    The program celebrates young people who are giving back to their communities during the pandemic.
    May 18, 2020

    All across America, there are young people making big differences in their communities, proving that you don’t have to be grown-up to step up.


    Read More
    Schoeps Ice Cream

    Brothers International Desserts family acquires Schoep’s Ice Cream

    Madison, Wis.-based Schoep’s entered into receivership in late 2019.
    February 28, 2020

    The Winkler family of Brothers International Desserts Inc., Irvine, Calif., said it is taking over operations at Schoep’s Ice Cream in Madison, Wis.


    Read More
    Velvet Ice Cream

    Velvet Ice Cream integrates progressive, high-touch sales model

    The innovative direct sales approach, combined with the latest technology, results in job creation and fresher and more relevant products.
    February 13, 2020

    Velvet Ice Cream, a fourth-generation family-owned company that manufactures premium ice cream, sherbet and novelties in Utica, Ohio, said it is integrating a progressive sales practice.


    Read More
    Trail Blazers 4-H Club

    Cedar Crest Ice Cream announces finalists in 2019 Ice Cream Flavor Creation Contest

    The 4-H club finalists will be treated to an ice cream party, while the Grand Prize winner will be awarded $300.
    February 12, 2020

    Cedar Crest Ice Cream, Cedarburg, Wis., and the Wisconsin 4-H Foundation announced the finalists and the Grand Prize winner in Cedar Crest’s 2019 Ice Cream Flavor Creation Contest.


    Read More
    The Mochi Ice Cream Co.

    Century Park Capital Partners completes sale of The Mochi Ice Cream Co.

    The company was sold to Lakeview Capital.
    January 31, 2020

    Los Angeles-headquartered Century Park Capital Partners said it completed the sale of The Mochi Ice Cream Co. to Lakeview Capital Inc., Birmingham, Mich.


    Read More
    Jenis Skillet Cinnamon Roll

    Jeni's to celebrate ‘Ice Cream for Breakfast Day’ on Feb. 1

    The company will debut its Skillet Cinnamon Roll ice cream flavor during the fourth annual event.
    January 24, 2020

    Jeni's Splendid Ice Creams, Columbus, Ohio, said it will celebrate its fourth annual “Ice Cream for Breakfast Day” on Feb. 1.


    Read More
    Hersheys Ice Cream and No Kid Hungry

    Hershey’s Ice Cream helping to end childhood hunger

    The company, which is celebrating its 125th anniversary, partnered with No Kid Hungry.
    October 31, 2019

    One in six children in America lives with hunger, and many of these children rely on school meals for essential nutrition to fuel their performance in and out of school, according to Harrisburg, Pa.-based Hershey’s Ice Cream.


    Read More
    MyMo-Color Factory

    My/Mo Mochi Ice Cream, Color Factory team up to celebrate color and play

    The mochi ice cream company extends its partnership at the newest Color Factory location in Houston.
    October 23, 2019

    My/Mo Mochi Ice Cream, Los Angeles, announced the extension of its partnership with Color Factory at its newest location in Houston, set to open on Oct. 26.


    Read More
    Previous 1 2 3 4 5 6 7 8 9 10 Next
    Manage My Account
    • eMagazine Subscription
    • Dairy Foods News & Views Newsletter
    • Online Registration
    • Manage My Preferences
    • Subscription Customer Service
    • Connect with Dairy Foods

    More Videos

    Popular Stories

    Close up of a whipped frozen dessert with a light green color.

    The keys to high-protein dairy formulations

    A row of Frios Gourmet Pops with a tie dye pattern as a background.

    How Frios Gourmet Pops delivers happiness

    Grilling foods

    Dairy’s Enduring Moment: Why Resilience and Renewal Define Today’s Dairy Story

    Nominate your product for the 2026 Dairy Foods Product of the Year!

    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products

    Outlook Report: Women in Dairy

    Stay ahead of the curve. Unlock a dose of cutting-edge insights.

    Receive our premium content directly to your inbox.

    SIGN-UP TODAY
    • RESOURCES
      • Advertise
      • Contact Us
      • Directories
      • Store
      • Want More
    • SIGN UP TODAY
      • Create Account
      • eMagazine
      • Newsletter
      • Customer Service
      • Manage Preferences
    • SERVICES
      • Marketing Services
      • Reprints
      • Market Research
      • List Rental
      • Survey/Respondent Access
    • STAY CONNECTED
      • LinkedIn
      • Facebook
      • YouTube
      • X (Twitter)
    • PRIVACY
      • PRIVACY POLICY
      • TERMS & CONDITIONS
      • DO NOT SELL MY INFORMATION
      • PRIVACY REQUEST
      • ACCESSIBILITY

    Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

    Design, CMS, Hosting & Web Development :: ePublishing