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    Home » coffee

    Articles Tagged with ''coffee''

    Baileys Cold Brew Coffee

    Kraft Heinz launches nonalcoholic Baileys cold-brew coffee

    The ready-to-drink coffee is being offered through a partnership with Diageo PLC.
    October 1, 2019
    Chicago- and Pittsburgh-based Kraft Heinz Co. said it partnered with Baileys, a brand of London-based Diageo PLC, to launch nonalcoholic Bailey’s ready-to-drink cold-brew coffee in cans.
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    nestle

    Nestlé adds ready-to-drink coffee products to its Nescafé brand

    May 23, 2019
    Nestlé, based in Vevey, Switzerland, with U.S. headquarters in Arlington, Va., added ready-to-drink coffee products under its Nescafé brand. Nescafé coffee protein smoothies are plant-based nondairy beverages with 100% Colombian Arabica coffee, oats and almond butter.
    Read More
    Shamrock Farms Rockin Protein Energy

    Shamrock Farms adds caffeine to its ready-to-drink protein beverage line

    Rockin’ Protein Energy combines milk with cold-brew coffee.
    April 8, 2019
    Rockin’ Protein Energy combines milk with cold-brew coffee.
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    Teahouses and coffee shops inspire new flavors

    Teahouses and coffee shops inspire new flavors

    Find ready-to-drink inspiration in cafés and tea shops
    Kimberly Decker
    March 17, 2019
    You can learn a lot by hanging out at your local coffee or tea shop. You can learn, for example, what all the cool kids are drinking.
    Read More
    cafe agave

    Café Agave launches spiked cold brew coffee

    March 14, 2019
    Café Agave Inc., La Jolla, Calif., announced the debut of Café Agave Spiked cold brew coffee, an alcoholic coffee drink brewed with premium ingredients.
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    "Tea and coffee surf energy’s next big wave"

    Tea and coffee surf energy’s next big wave

    Natural sources of caffeine, the beverages also are rich in antioxidants.
    Kimberly Decker
    March 9, 2018

    Energy beverages had a rough year in 2012. The trouble started that April, when Illinois Senator Richard Durbin petitioned FDA to "take regulatory action and to address the rising health concerns around energy drinks."


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    State of the Industry 2017: Nondairy beverages are quenching more than thirst

    State of the Industry 2017: Nondairy beverages are quenching more than thirst

    Body-benefiting ingredients, sugar reductions and natural and organic formulations earn the nondairy beverage category the title of MOST HEALTHFUL.
    November 13, 2017

    The past year has brought good news to some nondairy beverage segments. For example, the cappuccino/iced coffee subcategory saw a 12.1% rise in dollar sales, reaching more than $2 billion, according to data from Chicago-based market research firm Information Resources Inc. (IRI) for the 52 weeks ending Aug. 13, 2017. Unit sales increased by 11.8% to 686.6 million.


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    Coffee and tea trends: Mocha, matcha & other strange brews

    Coffee and tea trends: Mocha, matcha & other strange brews

    Kimberly Decker
    March 8, 2016

    Coffeehouses are satisfying the Millennial generation’s need for new taste experiences. Look to your neighborhood barista for ideas and then translate them into RTD beverages.


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    Coffee and tea: the original functional beverages

    Kimberly Decker
    March 11, 2015

    Coffee and tea are the original functional beverages. They’re packed with antioxidants and other functional ingredients that serve to stimulate, relax or purify. Dairies formulate their own nondairy beverages and combine tea and coffee into dairy-based products.


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    Chameleon Cold-Brew adds three flavors to its line

    September 16, 2013
    Chameleon Cold-Brew, Austin, Texas, added three flavors to its line of cold-brewed coffee, which is made from certified organic and fair trade Arabica coffee beans.
    Read More
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