Magnetic Products Inc. (MPI), a worldwide provider of both magnetic and non-magnetic material handling solutions, is pleased to offer the complete line of Cassel metal detectors, featuring exclusive “four-quadrant” technology.
Delvotest BLF is easy to use, and requires no new laboratory equipment for Delvotest customers. Dairy professionals can accurately check the milk safety at any stage, from the farm to the processing facility, with reliable results every time.
Saint-Gobain Performance Plastics (SGPPL) offers a variety of safe and high-performance solutions for product transfer and dispensing. Designed to help companies reduce total systems costs and minimize downtime, SGPPL's solutions also meet stringent food regulatory standards to help food processors ensure compliance.
3M is once again revolutionizing the industry – this time in the area of pathogen detection. Its 3M™ Molecular Detection System is said to be a fast, accurate and easy-to-use method of detecting dangerous pathogens, like Salmonella, E. coli O157 and Listeria.
Automated washing equipment ensures that food processing containers are consistently cleaned and sanitized while improving throughput speed and reducing labor costs
A federal court has granted the U.S. Food and Drug Administration a permanent injunction preventing Rainbow Acres Farm from distributing raw milk and raw milk products in final package form for human consumption across state lines
From a consumer’s perspective, ice cream is about fun and good times. The ice cream division of Mars Chocolate North America shares that point of view. Evidence of the company’s sense of humor is a banner welcoming visitors to Mars’ little “corner ice cream shop.” In fact, the processing facility is larger than an airplane hangar. The building consists of four production lines, wet and dry ingredient storage areas, packaging supplies and a warehouse.
Nestlé Ice Cream Factory Canada, a manufacturer of Nescafe and Nesquik, to name a few, received the 2010-11 Gold Medal IPM Partner Award for its outstanding commitment to Integrated Pest Management (IPM) partnerships.
Sargento Foods’ North Sioux City, S.D., plant became certified to the Global Food Safety Initiative (GFSI) with an “A” rating from the British Retail Consortium (BRC), demonstrating excellence in both food safety and quality operations.
Autocrat LLC received an “Excellent” rating on its 2000 Level II certification by the Safe Quality Food (SQF) organization, enabling the company to meet product trace, regulatory, food safety and commercial quality criteria in a structured and cost-effective manner. Autocrat’s employees have been preparing for this certification for nearly two years under the guidance of certified SQF practitioner, Gina Brooks.
