The International Dairy Foods Association, Dallas Convention and Visitors Bureau, along with Dallas-area restaurants and museums, have teamed up to offer registered attendees of the International Dairy Show a chance to win weekly prizes valued at up to $100.
The International Dairy Show is set to take place Sept. 13-15 at the Dallas Convention Center.
Attendees who have completed their full registration will automatically be entered into the weekly drawings, starting with the week in which their registration was processed and paid.
“Registration prizes are another way to show how much we value our attendees,” said Robin Cornelison, tradeshow manager. “By registering now, you’ll increase your odds of winning and get a chance to experience one of Dallas’ great restaurants and museums.”
The International Dairy Show, presented by the International Dairy Foods Association, will feature the newest innovations in technology, packaging, ingredients and services for the dairy foods industry. Educational sessions will offer solutions that span the entire manufacturing process, and attendees will have the opportunity to visit exhibits displaying everything dairy companies need to run more efficiently, create new products and improve profitability.
For rules and details regarding prizes or for more information about the show, go to www.dairyshow.com or contact Cornelison at firstname.lastname@example.org.
The International Dairy Foods Association (IDFA), Washington, D.C., represents the nation's dairy manufacturing and marketing industries and their suppliers, with a membership of 550 companies representing a $110-billion-a-year industry. IDFA is composed of three constituent organizations: the Milk Industry Foundation (MIF), the National Cheese Institute (NCI) and the International Ice Cream Association (IICA). IDFA's 220 dairy processing members run more than 600 plant operations, and range from large multi-national organizations to single-plant companies. Together they represent more than 85% of the milk, cultured products, cheese and frozen desserts produced and marketed in the United States. IDFA can be found online at www.idfa.org.
Contact: Jeannette Roeder
International dairy show offers weekly registration prizes
May 18, 2010