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    Home » vitamin D

    Articles Tagged with ''vitamin D''

    Untapped opportunities for vitamin D in dairy foods

    Sharon Gerdes Health and Wellness editor of Dairy Foods
    Sharon Gerdes
    December 4, 2015

    The dairy industry needs to fortify more foods with this vitamin, and promote its inclusion. Otherwise, other food categories or supplements will emerge as the preferred delivery vehicle for this important nutrient.


    Read More
    Milk

    Milk’s got it, so let’s flaunt it

    Milk has 9 essential nutrients, but not everyone knows
    Karen Giles-Smith MS, RD
    October 18, 2012
    Milk has nine essential nutrients, but not everyone knows that. It's time to bust the myths associated with milk, including the one saying whole milk is the only milk containing vitamin D.
    Read More

    Reasons Why Processors Should Add Nutrients to Dairy Foods

    D. Berry
    December 1, 2011
    Ever since I can remember I have been challenged with swallowing pills. When I was a little girl, my mom would dissolve the orange-flavored baby aspirin in a spoon of water for me to swallow. Thank goodness Flintstones vitamins were chewable. When I got older, my doctor encouraged me to take the same approach as one does with their pets, and that is to hide the tablet or capsule in a piece of cheese or some bread. Let’s just say it’s pretty challenging to trick oneself.
    Read More

    Innovative Ingredients for a Complex Market

    D. Berry
    November 11, 2011
    Cost-saving ingredients help processors stay afloat during struggling economic times, while value-added ingredients, which increase production costs, create a point of differentiation in a competitive marketplace.
    Read More
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