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    Dairy Processor News

    California Dairy Company Goes Bilingual

    December 13, 2004
    RIVERSIDE, Calif.-In what it calls an unprecedented move, Swiss Dairy, Riverside, has introduced new bilingual labels on its top-selling branded milk products.

    The effort will eventually impact all Swiss Dairy milk sold at approximately 9,000 distribution points across Southern California. The new labels can be found immediately on Swiss Dairy whole and reduced fat milk, with the remaining low fat and fat free varieties available with new labels on-shelf within six weeks.

    "This is the first time a California milk processor has reached out to Hispanic consumers with labels in Spanish," says Steve James, Swiss Dairy president and gen. mgr. "We've taken the lead to show our commitment to this community."

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      Established in 1999, California Dairies, Inc. (CDI) is a milk marketing and processing cooperative co-owned by nearly 400 dairy farming families. Our independent, family-owned member dairies are located throughout California’s rural landscape from San Diego County in the south to Sacramento County in the north. With 100 percent of our member dairies located within 100 miles of a CDI manufacturing facility or customer creamery, our member-owners’ fresh, raw milk is transformed into a variety of high-quality dairy products within 24 hours of arrival. As a leading manufacturer of butter, milk powder, nutritional milk powder and fluid milk products, we only use high-quality, simple ingredients in our products. At CDI, we believe that we are stronger together: on-farm and at the processing facility. Through the partnership with our member-owners, we work concertedly to ensure the production of safe, healthy and nutritious milk and dairy products for our customers and consumers.
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