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    Home » Events » Hazard Analysis Critical Control Point (HACCP) Workshop January 28-30, 2014

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    Hazard Analysis Critical Control Point (HACCP) Workshop January 28-30, 2014

    KEYWORDS: HACCP program
    1/28/14 to 1/30/14
    Cornell University
    Ithaca, NY
    United States
    Contact: Janene Lucia

    Cornell University’s Department of Food Science is offering aHazard Analysis Critical Control Point (HACCP) Workshop January 28-30, 2014on the Cornell University Campus.  This Course is based on the NCIMS HACCP Program Core Curriculum and should meet GFSI training requirements. It also fulfills the HACCP training requirements under the Cornell Dairy Foods Certificate Programs.

    If interested, please fill out the registration form (typed preferred), and return it as soon as possible. Let us know if you have additional questions or concerns.  Hotel information, directions and area maps are also attached.

    Please note that we are now accepting/preferring payment on-line by credit card.
     
    To register for the program:

    1.      Fill out the attached registration form (typed preferred) and return it as soon as possible to Janene Lucia by e-mail (jgg3@cornell.edu) or by fax (607-255-7619).Be sure to include e-mail contact information; you will receive a confirmation within 2-5 days.

    2.      For on-line credit card payment, log onto:
    https://cbs.cornell.edu/ccbilling/billing.aspx?eventid=8734FC2A-5B49-4B0B-A274-AA57141A0AC2

    Simply complete the credit card payment form and press “Process Transaction.” For those companies that will be paying for multiple individuals at multiple locations – there is a space at the bottom of the form for “Transaction Notes” – please make a note here with the amount paid per company location (i.e., $900, XY Dairy, Binghamton, NY; $900, XY Dairy, Albany).  This will assist in tracking payments with participant registrations. 

    Note: If you have not received confirmation of registration, and wish to wait before submitting payment, please contact Janene at jgg3@cornell.edu or 607-255-2892.

    3.      Once your transaction has been processed, you will receive an e-mail confirmation, and your browser will take you back to our Dairy Extension Calendar of Events website.

    4.      If you have any issues with the credit card processing – please contact Janene at jgg3@cornell.edu or 607-255-2892.

    Please also note that there are changes to the parking policy on the Cornell Campus.  Workshop participants will now be responsible for obtaining parking permits.  Please see the attached document “Cornell Campus Workshop Policy – 12-2013” for more details/instructions.  If you have any questions, concerns, please feel free to contact me.  You may also visit:

     http://transportation.fs.cornell.edu/file/VisitorParkingMap-11.pdf for directions/map of the Cornell Campus. 

     

    Download Program and Announcement (pdf)

    Download Registration Form (doc)

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