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Home » Directories » Buyer's Guide » Dairy Ingredients Inc.
Directory & Buying Guide
  • Privatelabel CONTRACT MANUFACTURING, CO-PACKING, PRIVATE LABEL
  • Distribution DISTRIBUTION
  • Equipment EQUIPMENT
  • Ingredients INGREDIENTS
  • Packaging PACKAGING EQUIPMENT & MATERIALS
  • Quality control R&D/QUALITY CONTROL
  • Sanitation SANITATION & MAINTENANCE
  • Services SERVICES & SUPPLIES

Dairy Foods Buyers Guide & Sourcebook
Resource for buyers in the dairy processing industry on leading suppliers and manufacturers.
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Dairy Ingredients Inc.

  • Company Profile

Company Profile

Dairy Ingredients Inc.
10465 Enterprise Dr.
Davisburg, MI 48350
United States
Phone: (248) 922-0900
Fax: (248) 922-0902
https://www.dairyingredientsinc.com
customerservice@dairyingredientsinc.com
Dairy Ingredients, Inc. is an SQF-certified, Grade A, Kosher manufacturer of functional food ingredients to include blended stabilizers, emulsifiers, finished product bases, and protein blends, targeting a variety of food industry applications including ice cream & frozen desserts, cultured dairy products, dairy beverages, bakery, soups & sauces, dressings, beverages, prepared foods, and plant-based products.

Product Categories

  • INGREDIENTS
    • Bases, Cultured Products
      • Bases, Cultured Products, Cottage Cheese
      • Bases, Cultured Products, Dip
      • Bases, Cultured Products, Sour Cream
      • Bases, Cultured Products, Yogurt
    • Bases, Dairy Beverages
      • Bases, Dairy Beverages, Chocolate Milk
      • Bases, Dairy Beverages, Egg Nog
      • Bases, Dairy Beverages, Milk Shake
      • Bases, Dairy Beverages, Yogurt
    • Bases, Filler Dairy Products
    • Bases, Frozen Dessert
      • Bases, Frozen Dessert, Gelato
      • Bases, Frozen Dessert, Ice Cream
      • Bases, Frozen Dessert, Ice Milk
      • Bases, Frozen Dessert, Sherbert
      • Bases, Frozen Dessert, Soft-Serve
      • Bases, Frozen Dessert, Yogurt
    • Bases, Non-Dairy
    • Bases, Still Beverages
      • Bases, Still Beverages, Chocolate Drink
    • Dairy Powders
      • Dairy Powders, Blends
      • Dairy Powders, Custom Blending
      • Dairy Powders, Nonfat Milk
      • Dairy Powders, Proteins
      • Dairy Powders, Whey
    • Dietetic Products
      • Dietetic Products, Fillers
    • Eggs
      • Eggs, Dry
      • Eggs, Replacer/Extender
    • Emulsifiers
      • Emulsifiers, Lecithin
      • Emulsifiers, Monoglycerides & Diglycerides
      • Emulsifiers, Phosphates
    • Fiber
    • Flavors, by Type
      • Flavors, by Type, Egg Nog
    • Gums
      • Gums, Acacia
      • Gums, Alginates
      • Gums, Arabic
      • Gums, Carrageenan
      • Gums, Cellulose Base
      • Gums, Gellan
      • Gums, Guar
      • Gums, Locust Bean
      • Gums, Methylcellulose
      • Gums, Microcrystalline Cellulose
      • Gums, Xanthan
    • Maltodextrins
    • Minerals
      • Minerals, Blends
    • Non-Fat Dry Milk
    • Pectin
    • Proteins, Milk
      • Proteins, Milk, Blends
      • Proteins, Milk, Value-Added/Functional
      • Proteins, Milk, Whey
      • Proteins, Milk, Whey Protein Concentrate
      • Proteins, Milk, Whey Protein Isolates
    • Proteins, Vegetable
      • Proteins, Vegetable, Concentrates
      • Proteins, Vegetable, Isolates
    • Stabilizers, By End Use
      • Stabilizers, By End Use, Buttermilk
      • Stabilizers, By End Use, Chocolate Drink
      • Stabilizers, By End Use, Chocolate Milk
      • Stabilizers, By End Use, Cottage Cheese
      • Stabilizers, By End Use, Fat
      • Stabilizers, By End Use, Frozen Desserts
      • Stabilizers, By End Use, Frozen Sour Cream
      • Stabilizers, By End Use, Fruit Drinks
      • Stabilizers, By End Use, Ice Cream
      • Stabilizers, By End Use, Ice Milk
      • Stabilizers, By End Use, Sherbet
      • Stabilizers, By End Use, Sour Cream
      • Stabilizers, By End Use, Yogurt
    • Starch
      • Starch, Modified
      • Starch, Unmodified
    • Sugar Alcohols
    • Sweeteners
      • Sweeteners, Dextrose
      • Sweeteners, Glucose
      • Sweeteners, Polyols
      • Sweeteners, Polyols, Erythritol
      • Sweeteners, Sucralose
    • Whipping Agents
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Dairy Foods Magazine

DF feb 21 cover

2021 February

Check out the February issue of Dairy Foods, including our processor profile: Tillamook County Creamery Association plays the long game to match its values, plus more!
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