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In this week's free-standing inserts, dairy marketers celebration the waning days of summer. Celebration Foods does it with an Oreo cookie ice cream cake; Dannon with its Light & Fresh yogurt.
Welcome to the dairy case, a round-up of what’s new in products, companies and marketing. In this issue: Babcock Hall Dairy Plant, Gifford’s Dairy, Byrne Dairy, Vermont Farmstead Cheese, Paleteria La Super, Paleteria La Michoacana, MilkPEP, FSMA, webinars, seminars and more.
Dannon, Yoplait, Moutain High and Marie's tout their yogurt products in this week's free-standing inserts, along with cheesemakers Kraft and Saputo.
Dannon makes-over playgrounds, Jamba cools off with yogurt smoothies, J&J Foods touts its Luigi's Italian ice brand in this week's free-standing inserts.
These processors recently updated their packaging. Can you guess which is the before and which is the after?
On-Demand: Nothing can compare to attending the Practical Membrane Technology Short Course in person, however this year marks the first time you will be able to attend a portion of the conference remotely.
An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.
With access to over one million professionals and more than 60 industry-specific publications, Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.
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pretty interesting. :)...
party finger foods
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