Dairy Foods Blog

Dairy Foods Blog
Stay current with news and opinions about the dairy processing industry. The weekly free-standing insert report tracks dairy promotional activities. Executive editor Marina Mayer reports on processors' marketing campaigns. Editor in chief Jim Carper recaps the people, products and companies making news each week. Guest bloggers share their opinions.

Jim Carper's Dairy Case

By Jim Carper
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Welcome to the dairy case, a round-up of what’s new this week in products, companies and marketing. In this issue: International Dairy Show, International Whey Conference, Anuga, Associated Milk Producers Inc., Chobani, Dean Foods, U.S. Dairy Export Council and more.
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Marina Mayer's Marketing Musings

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Sustainable agriculture leaders urge consumers to choose organic today through a “Who’s Your Farmer?” tour, says executive editor Marina Mayer.

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Taking My Licks

By Jim Carper
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Dairy Foods editor in chief  Jim Carper sizes up ice creams and gelati at a festival in Chicago, then dives in.
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Yogurt makers support breast cancer research in this week's FSIs

By Jim Carper
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Yoplait and Dannon rally shoppers to donate to breast cancer research organizations in this week's free-standing inserts. Also in this issue: Jamba, Baskin-Robbins, recipes with cheese and more.


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Jim Carper's Dairy Case

By Jim Carper
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Welcome to the dairy case, a round-up of what’s new this week in products, companies and marketing. In this issue: Straus Family Creamery, Baskin-Robbins, Blue Bell, Sartori, Stonyfield Farm, Organic Valley, Agro-Farma and more.
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Marina Mayer's Marketing Musings

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Stonyfield Farm launches a yogurt lid campaign to support non-profit BreastCancer.org, says executive editor Marina Mayer.

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Marina Mayer's Marketing Musings

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Il Giardino Italian cheeses and the Wine of the Month Club unveil “The Perfect Pair,” says executive editor Marina Mayer.

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Dairy Marketers Celebrate Summer in this week's FSIs

By Jim Carper
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In this week's free-standing inserts, dairy marketers celebration the waning days of summer. Celebration Foods does it with an Oreo cookie ice cream cake; Dannon with its Light & Fresh yogurt.


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Jim Carper's Dairy Case

By Jim Carper
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Welcome to the dairy case, a round-up of what’s new in products, companies and marketing. In this issue: Babcock Hall Dairy Plant, Gifford’s Dairy, Byrne Dairy, Vermont Farmstead Cheese, Paleteria La Super, Paleteria La Michoacana, MilkPEP, FSMA, webinars, seminars and more.


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Marina Mayer's Marketing Musings

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Breyers offers recipes that allow consumers to make their own ice cream cakes in the comfort of their own kitchen, says executive editor Marina Mayer.

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Multimedia

Videos

Image Galleries

Agropur, Natrel Division USA, St. Paul, Minn.

 At its Natrel Division plant in St. Paul, Minn, Agropur makes rBST-free white and flavored milk, heavy whipping cream, half n half, buttermilk, organic milk, nutritional drinks and shakes and sport drinks. Nondairy beverages (soy, rice, coconut, and almond) coffee creamers, broth and sauces. 

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

9/23/14 2:00 pm EDT

Milk/Flavored Milk and Non-Dairy Beverages: Opportunities in the Beverage Segment

This free webinar will cover methods and ingredients available to increase protein levels, processing issues related to high-protein beverages, future ingredients and opportunities for protein fortification, adding value to milk and beverages, niche markets for high-protein milk and beverages and case studies of Core Power and Fairlife.

Frozen Desserts

What’s your preferred frozen dessert?
View Results Poll Archive

Dairy Foods Magazine

september cover

2014 September

Joseph Gallo Farms wins honors for its cheeses, sustainability practices; plus we look at what's happening with frozen desserts.

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Dairy Foods Buyers Guide

cover df july 2013Resource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

Find Ingredients, Equipment, Distribution, R&D and More.

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