Dairy Foods Blog

Dairy Foods Blog
Stay current with news and opinions about the dairy processing industry. The weekly free-standing insert report tracks dairy promotional activities. Executive editor Marina Mayer reports on processors' marketing campaigns. Editor in chief Jim Carper recaps the people, products and companies making news each week. Guest bloggers share their opinions.
Free-standing inserts

Kraft makes a statement in this week's FSIs

February 27, 2012

Kraft Foods is  the dominant dairy foods advertiser in this week's free-standing inserts.

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Jim Carper's Dairy Case

February 24, 2012

Welcome to Jim Carper's Dairy Case, a look at the people, processors and products in the news. In this issue:  Attitude Drinks, Milk PEP, FDA, Wisconsin Cheese Makers Association, National Ice Cream Mix Association and more.

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Marina Mayer's Marketing Musings

February 23, 2012
DCI Cheese unveils "Flavor for All" contest in honor of its Joan of Arc French cheese brand, says Marina Mayer, executive editor
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Jim Carper's Dairy Case

February 17, 2012

This week in Jim Carper's Dairy Case: Dippin' Dots, Dean Foods, Saputo, Karoun, Wallaby, Philadelphia Indulgence cream cheese spreads.Tater Toppers and more.


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Marina Mayer's Marketing Musings

February 16, 2012
Kraft Foods launches cheese marketing campaign that's designed to help consumers "make something amazing," says Marina Mayer, executive editor.
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How a foodservice director, processor developed flavored milk for schools

February 16, 2012
My job title may be "Food Service Director," but I feel like a high-wire acrobat most days.
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Free-standing inserts

Dairy marketers show some love in this week's FSIs

February 14, 2012

Sorrento (Lactalis American Group) and Land O’Lakes make heart-felt appeals in this week’s free-standing inserts.

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Cheese fudge

Marina Mayer's Marketing Musings

February 9, 2012

Nothing says “Happy Valentine’s Day” like a big chunk of cheese, says Marina Mayer, executive editor.

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Free-standing inserts

Ice cream is for lovers, say frozen dessert brands in this week's FSIs

February 6, 2012

Ice cream brands get a jump on Valentine’s Day in this week’s free-standing inserts. Meanwhile, yogurt makers promote their variety of formats.

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Jim Carper's Dairy Case

February 3, 2012

Welcome to Jim Carper’s Dairy Case, a look at the people, products and processors in the news. This week: Bel Brands USA, Fro-Yo, Yoplait, T. Marzetti and more.

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Image Galleries

Agropur, Natrel Division USA, St. Paul, Minn.

 At its Natrel Division plant in St. Paul, Minn, Agropur makes rBST-free white and flavored milk, heavy whipping cream, half n half, buttermilk, organic milk, nutritional drinks and shakes and sport drinks. Nondairy beverages (soy, rice, coconut, and almond) coffee creamers, broth and sauces. 


This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

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Dairy Foods Magazine

april 2014 dairy foods

2014 April

A look inside Agropur; Plus we profile two cultured dairy companies.

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Dairy Foods Buyers Guide

cover df july 2013Resource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

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