Ice Cream/Novelties

Small bites

Beet yogurt, seaweed and the top 5 food trends from the Summer Fancy Food Show

Food scientists might find that some of these flavors and ingredients work well in milk-based foods and beverages.
July 29, 2014

The Summer Fancy Food Show came to New York this summer. The Jacob Javits Convention Center was filled with the latest chocolates, cheeses, charcuterie and snack foods. 


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Ice cream processor news

The Ice Cream Club is truly hand-made

July 21, 2014
The Florida-based Ice Cream Club uses old-fashioned production techniques to make its artisan premium ice cream.
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Novelties

Fruit is in: new novelties go beyond ice cream

From ice cream bars to fruit bars and sorbet bars, new novelties take on all sorts of shapes and flavors
July 17, 2014
We’ve rounded up some of the best new novelties of the summer for Ice Cream Month, from ice cream bars to fruit bars and sorbet bars.
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Ice cream month

Best new flavors and ice cream products for Ice Cream Month

July 10, 2014
Baskin-Robbins, Tillamook, Godiva and more ice cream processors have new flavors and products to celebrate National Ice Cream Month with.
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Ice cream month

How dairy processors are celebrating National Ice Cream Month

July 7, 2014
It’s National Ice Cream Month and ice cream companies are celebrating with special events and promotions.
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Ice Cream

LaLoo’s Goat’s Milk ice cream gets social for National Ice Cream Month

July 1, 2014
LaLoo’s Goat’s Milk ice cream offers consumers a chance to win an ice cream social and other prizes by following them on various social media channels.
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Dairy products

5 new dairy products for National Dairy Month

June 23, 2014
This National Dairy Month we take a look at five brand new dairy products in cheese, cultured, milk and ice cream.
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Moose Tracks creator Denali Flavors introduces new ice cream bars and sandwiches

June 13, 2014

Wayland, Mich.-based Denali Flavors, creator of Moose Tracks flavor of ice cream, enters the novelty category with new ice cream bars and sandwiches.


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Nestlé introduces ganache cones in its Skinny Cow line

June 12, 2014

Oakland, Calif.-based Nestlé introduced ganache cones in its Skinny Cow line. The cones come in chocolate mousse and chocolate mint flavors.


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Mikawaya adds 5 new flavors to its mochi product line

June 11, 2014

Mikawaya, the Vernon, Calif.-based ice cream processor, added two popular flavors and three authentic Asian flavors to its mochi product line.


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Agropur, Natrel Division USA, St. Paul, Minn.

 At its Natrel Division plant in St. Paul, Minn, Agropur makes rBST-free white and flavored milk, heavy whipping cream, half n half, buttermilk, organic milk, nutritional drinks and shakes and sport drinks. Nondairy beverages (soy, rice, coconut, and almond) coffee creamers, broth and sauces. 

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

6/19/14 2:00 pm EDT

Build a Better Cheese

On Demand Professor John A. Lucey of the University of Wisconsin, Madison will cover defects in cheese, improving yield with processing techniques to get the most from the ingredients you've paid for, the regulatory scene, and the future.

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Dairy Foods Magazine

dairy foods july 2014

2014 July

Read the 2014 Buyers Guide and Sourcebook, your one source for ingredients, equipment and packaging.

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Dairy Foods Buyers Guide

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