Items Tagged with 'expansion'

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Expansion

Flavorchem opens new liquid production facility in Illinois

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Flavorchem Corp. announced the dedication of its new liquid production facility in Illinois.
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News briefs about processors of dairy foods

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Read about advertising, promotions and certifications in the dairy industry.
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Nu-Tek Salt Expands Capacity With Partnership

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In February, Nu-Tek Salt, Minnetonka, Minn., said that Khosla Ventures, Menlo Park, Calif., has made a significant investment in the company, adding a major partnership and equity position to the company.
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Chobani to Open $100 Million Facility in Twin Falls, Idaho

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As part of the company’s continued strategic growth initiative, Chobani plans to open a second domestic manufacturing plant that will sit on 200 acres of agricultural and industrial land.
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Solazyme Roquette Nutritionals Expands in Paris

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Solazyme Roquette Nutritionals is opening a Phase II commercial production facility in Lestrem, France, to produce its lead microalgae-derived food ingredient — whole algalin flour. The 5,000-metric-ton facility is scheduled to be completed by end of 2012.
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Ribbon Cutting for Chr. Hansen in Milwaukee

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Chr. Hansen cut the ribbon at its new Global Expertise Center in Milwaukee, Wis. Designed as the “go-to center” for natural color solutions to the international prepared foods industry, natural color specialists are on hand to help customers solve their technical issues and protect their brands’ equity by converting to natural colors.
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Dannon, McCarty Family Farms Forge Relationship

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The Dannon Co. Inc., White Plains, N.Y., forged a new and unique relationship with McCarty Family Farms, Bakersfield, Calif., to supply the milk for Dannon’s Fort Worth, Texas, plant. Historically, Dannon has relied exclusively on a co-op for fresh milk.
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Agropur, Natrel Division USA, St. Paul, Minn.

 At its Natrel Division plant in St. Paul, Minn, Agropur makes rBST-free white and flavored milk, heavy whipping cream, half n half, buttermilk, organic milk, nutritional drinks and shakes and sport drinks. Nondairy beverages (soy, rice, coconut, and almond) coffee creamers, broth and sauces. 

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

9/23/14 2:00 pm EDT

Milk/Flavored Milk and Non-Dairy Beverages: Opportunities in the Beverage Segment

This free webinar will cover methods and ingredients available to increase protein levels, processing issues related to high-protein beverages, future ingredients and opportunities for protein fortification, adding value to milk and beverages, niche markets for high-protein milk and beverages and case studies of Core Power and Fairlife.

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Dairy Foods Magazine

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2014 August

Smith Brothers Farms is Plant of the Year; Plus we feature our annual Dairy 100 processors.

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications, Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Dairy Foods Buyers Guide

cover df july 2013Resource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

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