Seven years ago Tim and Roy Koons-McGee opened up one ice cream parlor in Louisville, Ky. This year they are on pace to have 11 scoop shops and 300 grocery stores carrying pints of their super-premium ice cream.
Nestlé Dreyer’s Ice Cream, Oakland, Calif., announced in April that it will remove artificial colors and flavors, highfructose corn syrup and GMO ingredients from six ice cream and frozen dessert brands
The company also looks to improve sustainable agriculture practices for its milk supply
April 28, 2016
Dannon announced a commitment to further improve sustainable agriculture practices for its milk supply, to increase transparency for its portfolio of products and evolve to use more natural ingredients, including a goal to be GMO-free.