Milk

Power of protein

Shamrock Farms' high-protein Rockin' Refuel Lean Builder milk tops the Dairy Foods poll

The new protein milk contains 20 grams of protein with 8 grams of carbs and 6 grams of sugar per serving.

Rockin' Refuel Lean Builder, a high-protein milk from Phoenix, Ariz.-based milk processor Shamrock Farms, received the most votes in Dairy Foods' 2013 Best New Dairy Products poll. The milk was one of 25 dairy foods and beverages nominated by the editorial staff of Dairy Foods. 


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Safeway's Lucerne brand has a high-protein milk

Lucerne, a dairy brand of grocer Safeway, Pleasanton, Calif., introduced Plus Protein Dairy Beverage, which contains 12 grams of protein in an 8-ounce serving (the typical fat-free milk has 9 grams of protein.)


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Re-wind

The top 20 stories about the dairy industry and new dairy products in 2013

Visitors to dairyfoods.com liked to read about yogurt and especially about Greek yogurt processor Chobani.

Visitors to dairyfoods.com liked to read about new dairy products. Those were among the most-viewed articles on the website in 2013. Website visitors also sought out our popular Dairy 100, the ranking of the biggest dairy companies based in the United States and Canada. Review all  20 most-viewed articles from 2013.


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Coffee-mate adds Cinnamon Cream flavor to Natural Bliss line

 Cinnamon Cream is the new Natural Bliss dairy coffee cream flavor from Coffee-mate (a brand of Nestlé USA, Glendale, Calif.)  


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Milk

Hiland Dairy introduces holiday-flavored milks

Hiland Dairy adds seasonal holiday-flavored milks to its line.
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Dairy industry trend: milk touts its protein advantage

The dairy industry is promoting milk’s role in building muscle. But that alone won’t increase consumption. Packaging, flavors and channels of distribution have to pull their weight, too.


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Milk

Shamrock Farms’ Rockin Refuel adds new Lean Builder high-protein milk

Rockin' Refuel by Shamrock Farms expanded its line to include the new Lean Builder high-protein milk in chocolate and vanilla flavors.
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Flavored milk

Cow Wow creates new single-serve milk in popular cereal flavors

Cow Wow creates Cereal Milk, which replicates the tastes of popular cereal flavors.
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Dairy beverages

Bolthouse creates 3 limited-edition dairy beverages

Bolthouse Farms adds three limited-edition seasonal dairy beverages to its line.
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Eggnog

Oakhurst Dairy introduces seasonal Buttered Rum Egg Nog

Oakhurst Dairy launches new Buttered Rum Egg Nog as part of seasonal beverages.
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Multimedia

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Velvet Ice Cream Co., Utica, Ohio

Velvet Ice Cream built its reputation on making premium products that adhere to the standard of identity for ice cream. Its lines consist of premium, all natural, churned (low-fat), no sugar added, novelties, sherbet (in cups and in push-up tubes) and a controlled ice cream brand for grocery store customers.

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

11/18/14 2:00 pm EST

Harness Your Product Inspection Program to Save Money, Ensure Quality and Drive Efficiencies

Consolidation in the dairy industry is raising the bar on innovation and driving efficiencies to ensure competitiveness. One area often overlooked is the role that the right product inspection program can play in supporting the organization’s overall business goals and protecting brand reputation. Drawing on best practices in metal detection, X-ray inspection and checkweighing, this session will cover criteria to help determine the right technologies to employ for a given product and packaging type for high-value, perishable dairy products.

Dairy Foods Magazine

dairy foods october

2014 October

A look inside 100-year-old Velvet Ice Cream; Plus we look at four cheese processors with award-winning artisan and farmstead cheeses.

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Dairy Foods Buyers Guide

cover df july 2013Resource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

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