Items Tagged with 'food processing'

ARTICLES

What food processors should know: metal detection vs. X-ray inspection

March 15, 2012
Consumer safety has always been a primary concern for food processors. However, the recent enactment of the Food Safety Modernization Act (FMSA) has turned the intensity up even higher. (FSMA shifts federal regulator focus from responding to food contamination issues to preventing them.)
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Case study

Mueller Dairy and the new OCS X-ray scanner

March 9, 2012
Mueller Dairy in Market Drayton, Shropshire, has been in production since 1992. When it comes to producing quality dairy products to the highest standards, Mueller is a market leader. Mueller's most popular products in the UK is the well known "Mueller Corner" which is available in several different varieties, such as Fruit, Crunch and Bio Yogurt Corner. Over 900 million units of these premium quality products are made each year. In addition to these they also produce other favorites such as flavored rice desserts and single yogurt pots.
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Food Plant of the Future: Raising the Bar on Plant Air Quality

March 7, 2012
Exclusively for thought-leaders in food and beverage processing facility management, Food Plant of the Future webinars are presented by Hixson, a leading design and engineering firm of food processing facilities in North America.
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Download White Paper on Compressed Air Contamination in the Food Industry

January 23, 2012
Compressed air is used in a broad range of applications in the food processing industry such as mixing of ingredients, cutting, sparging, drying of product,transporting/propelling product through processing systems and packaging of final product.
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EVENTS

3-A SSI 2014 Education Program and Annual Meeting

5/12/14
Clarion Hotel & Conference Center
Milwaukee, WI
United States
Contact: Timothy Rugh

3-A Sanitary Standards, Inc. (3-A SSI) will hold its 2014 Education Program and Annual Meeting on May 12-16, 2014 at the Clarion Hotel & Conference Center in Milwaukee, Wisconsin.

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Multimedia

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Image Galleries

Agropur, Natrel Division USA, St. Paul, Minn.

 At its Natrel Division plant in St. Paul, Minn, Agropur makes rBST-free white and flavored milk, heavy whipping cream, half n half, buttermilk, organic milk, nutritional drinks and shakes and sport drinks. Nondairy beverages (soy, rice, coconut, and almond) coffee creamers, broth and sauces. 

BehindtheScenes

This photo gallery contains additional, unpublished photos of dairy processing facilities featured in Dairy Foods magazine. To view more Behind the Scenes galleries go to our archives page!

5/1/13 8:00 am EST

Food Safety Summit Conference & Expo - Live Webinar Sessions

On-Demand: The Food Safety Summit offers the opportunity to attend and participate in these selected sessions remotely by registering and joining in LIVE from your computer.

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THE MAGAZINE

Dairy Foods Magazine

april 2014 dairy foods

2014 April

A look inside Agropur; Plus we profile two cultured dairy companies.

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THE DAIRY FOODS STORE

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications, Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Dairy Foods Buyers Guide

cover df july 2013Resource for buyers in the dairy processing industry to find information on the leading suppliers and manufacturers.

Find Ingredients, Equipment, Distribution, R&D and More.

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