News from dairy processors, suppliers and associations.
June 22, 2020
Idaho Milk Products, Jerome, Idaho, said it will be offering virtual tours of its Milk Innovation Center that includes a state-of-the-art processing area, an instrumental lab and a multipurpose room for product evaluations and conferencing.
Yoplait is the latest General Mills brand to support the company’s commitment to advance regenerative agriculture on 1 million acres of farmland.
June 16, 2020
General Mills, the maker of Yoplait, Liberté and Mountain High yogurt products, announced the start of a three-year regenerative dairy pilot in western Michigan, a key sourcing region for its fluid milk supply.
The premium shelf-stable milk will nourish families in need amid immense demand.
June 8, 2020
Two truckloads of surplus milk donations arrived last week at Southern California's Second Harvest Food Bank of Orange County from KanPak U.S.’s dairy production facility in Kansas.
The 100,000-square-foot plant in Searcy, Ark., will further expand Turkey Hill’s production capacity, capabilities and geographic reach.
June 3, 2020
Turkey Hill LLC, a Lancaster, Pa.-based manufacturer and distributor of branded ice cream and refrigerated drinks, said it acquired an ice cream and novelty production facility in Searcy, Ark., from Yarnell Ice Cream LLC, a subsidiary of Schulze & Burch Biscuit Co.
The project aims to support Northern California dairy farmers and food banks.
June 3, 2020
Bellwether Farms, a family-owned producer of yogurt and cheese based in Petaluma, Calif., said it launched Project Spilled Milk, an indiegogo campaign with the goal of raising $50,000.
They distributed more than 2,000 gallons of Maola milk in Maryland.
June 2, 2020
Maryland & Virginia Milk Producers Cooperative, in partnership with the Arden Hills, Minn.-based Land O’Lakes Foundation, said it distributed 2,160 gallons of Maola milk in New Windsor, Md., on May 30, 2020.
News from dairy processors, suppliers and associations.
June 1, 2020
Irvine, Calif.-based Golden State Foods, a large diversified supplier to the foodservice and retail industries, announced the promotion of Chad Buechel to president of KanPak U.S., Wichita, Kan.
The virtual camp gives families a behind-the-scenes look at farm life.
May 29, 2020
Horizon Organic, a brand of Danone North America, said it is launching Horizon Summer Camp, a virtual summer camp that “opens up the barn doors” to bring families a behind-the-scenes look at farm life.
The ‘Go from Good to Gourmet’ campaign encourages home chefs to kick up recipes a notch with Stella cheese.
May 28, 2020
Stella, a cheese brand of Saputo Cheese USA Inc., part of Montreal, Quebec-based Saputo Inc., said it is inviting consumers to elevate everyday cooking with the launch of its new campaign, “Go from Good to Gourmet.”
Frontline Foods is a grassroots organization that supports local independent restaurants in efforts to feed front-line workers amid the COVID-19 pandemic.
May 19, 2020
Skyr company Icelandic Provisions announced the launch of its partnership and social media fundraiser for Frontline Foods, a grassroots organization that supports local independent restaurants and works with them to feed front-line workers battling the COVID-19 pandemic.