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Items Tagged with 'food safety'
LT Industries’ analyzer is designed to improve quality control and production in dairy processing.
The U.S. Food and Drug Administration (FDA) is announcing two additional public meetings on the Food Safety Modernization Act (FSMA): Proposed Rules for Produce Safety and for the Preventive Controls for Human Food. Last week the agency announced a draft quantitative assessment of the risk of listeriosis from soft-ripened cheese consumption in the United States and Canada. The risk assessment is a joint effort between FDA and Health Canada.
On-Demand: SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages.Read More
Food & Agribusiness Management Program (AMP) delivered by Cornell University and Sathguru is a practical, interactive experience, useful for executives in all aspects of the agribusiness value chain from farming and food processing to retail.Read More